Homestyle Meatloaf. Nothing says cozy homey goodness like my homestyle meatloaf. The moment the weather turns a bit chilly, it's like a switch goes on and I'm immediately ready for those warm and homey type of meals. This Savory Homestyle Meatloaf has a blend of ground pork & ground chuck with a bit of Montreal Steak Seasoning and a bourbon brown sugar glaze - Delicious!

Paula Deen's Homestyle Meatloaf is a family-pleaser with the classic flavors you crave. Garnish with fresh parsley if desired. Brown sugar and tomatoes with onions add tangy-sweet flavor to this juicy meatloaf. You can cook Homestyle Meatloaf using 20 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Homestyle Meatloaf

1. It's 2 of lbs. ground beef 90% lean.
2. Prepare 1 of med. onion minced.
3. Prepare 2 of lrg. eggs.
4. It's 3 of garlic cloves minced.
5. It's 3 tbsp. of ketchup.
6. You need 3 tbsp. of fresh parsley finely chopped.
7. You need 3/4 cup of italian breadcrumbs.
8. You need 1/3 cup of milk.
9. Prepare 1 1/2 tsp. of salt.
10. You need 1 1/2 tsp. of italian seasoning.
11. Prepare 1/4 tsp. of ground black pepper.
12. You need 1/2 tsp. of ground paprika.
13. It's of Sauce.
14. It's 3/4 cup of ketchup.
15. Prepare 1 1/2 tsp. of white vinegar.
16. Prepare 2 1/2 tbsp. of brown sugar.
17. You need 1 tsp. of garlic powder.
18. Prepare 1/2 tsp. of onion powder.
19. Prepare 1/4 tsp. of Ground black pepper.
20. You need 1/4 tsp. of salt.

In a small bowl, combine the brown sugar and lemon juice with the remaining tomato paste, Dijon mustard and salt and pepper. Spread the mixture over the meatloaf and tent with aluminum foil. My husband is a very picky eater who doesnt like ketchup, it was very difficult to come up with a meatloaf recipe that did not have ketchup but I finally came up with one that we both can agree on! A Delicious Homestyle Meatloaf recipe that's easy to make, The whole family will love this and definitely ask for seconds!!

Homestyle Meatloaf step by step

1. Line a 9"×5" loaf pan with parchment paper and pregeat the oven to 375° F.
2. In a large bowl, add all of the ingredients for the meatloaf. Mix well.
3. Add meat to the loaf pan gently press meat down and shape evenly. Bake at 375°F for 40 min..
4. In a small bowl, mix all of the ingredients together for the sauce..
5. Spread the sauce iver the meatloaf and return to the oven for an additional 15-20 min..
6. Rest meatloaf 15 min. before slicing. Drizzle with juice from pan. Enjoy!.

Homestyle Meatloaf. with Shallot Gravy & Caramelized Root Vegetables. Flavored with mild shallot and woodsy thyme, our meatloaf packs sophisticated flavor and serious tenderness. Homestyle Meatloaf recipe: An Old Family Favorite.my father's meatloaf recipe is easy to make, moist and flavorful. I don't consider it to be unique or unusual, as it is just a very delicious. We've taken the ultimate home-style comfort food to the next level with top-quality beef expertly blended with spices and Homestyle Beef Meatloaf.