Double Dipped French Toast. French Toast can be such a decadent treat. Its a wonderful treat any time of the day. Wesley shows you how simple and easy this delicious dish is to prepare.

The new Double-Dipped French Toast features oatmeal, cornflakes and (you guessed it) french toast. It can be purchased in stacks of two for a combo or a full stack of three. Dip the bread in the milk batter and then dip it into the nuts and then dip the bread in the battter again and then put it right into the hot skillet and cook for a Place french toast on a plate and place sliced strawberries, bananas or other seasonal fruit on top. sprinkle with powdered sugar and/or chocolate. You can cook Double Dipped French Toast using 6 ingredients and 7 steps. Here is how you cook it.

Ingredients of Double Dipped French Toast

1. Prepare 3 of Eggs.
2. It's 4 slices of white bread.
3. Prepare 1/3 of milk.
4. It's of graham cracker crumbs.
5. You need of powdered sugar (optional).
6. You need of syrup or honey (optional).

IHOP brings back Double-Dipped French Toast and debuts two new flavors: Blackberry & Vanilla and Banana, Peanut Butter & Chocolate. It can be ordered as a stack of two or three, or as part of a combo. Dip the bread in the milk batter and then dip it into the nuts and then dip the bread in the battter again and then put it right into the hot skillet and cook for a Place french toast on a plate and place sliced strawberries, bananas or other seasonal fruit on top. sprinkle with powdered sugar and/or chocolate. "Double dipped french toast". If there's a line, don't let it scare you.

Double Dipped French Toast step by step

1. Whisk 3 eggs and 1/3 cup of milk in a bowl..
2. Dip bread in the bowl of egg and milk so that it is wet on both sides..
3. Cook bread in a buttered skillet on a medium heat and flip once it is brown on one side..
4. Once the bread is brown on both sides let it cool for a minute and then repeat step 2..
5. After repeating step 2 lay the bread down in a bowl of graham cracker crumbs and pack the crumbs on both sides..
6. Repeat step 3 and add whatever toppings you want!.
7. On my french toast I either use just the traditional syrup, honey and powdered sugar, or all three. If french toast seems too egg-y add more milk and if it tastes bland add more egg or less milk. Recipe is meant to be cooked as a personal preference and if you like cinnamon it can be added to the egg and milk!.

It's worth the wait, moves fast & you won't be disappointed. It's wonderfully family friendly, as well as comfortable for couples. The fresh fruit cup is delightful. You'll always get pure VT maple syrup which you'll find delicious on the famous. Grab your friends and head to IHOP.