French Toast (Breakfast Egg Bread) ☆Recipe Video☆. Make This Cheesy Breakfast Casserole Your Go-To Dish For Brunch. Use Your Favorite Bread & McCormick® Spices For A Delicious French Toast Meal. Make French Toast W/ McCormick® Vanilla Extract & Cinnamon.

Egg bread toast, French toast recipe. Egg bread toast, French toast recipe. Egg Sandwich Recipe • Egg Recipes For Breakfast • French Toast Recipe • Bread Omelette Recipe. You can cook French Toast (Breakfast Egg Bread) ☆Recipe Video☆ using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of French Toast (Breakfast Egg Bread) ☆Recipe Video☆

1. It's of ・2 slices white bread, about 3cm (1.2'') thick.
2. It's of ・2 eggs (L～LL size).
3. It's of ・200ml (7/8 cup) milk.
4. You need of ・100ｍｌ(2/5 cup) heavy cream.
5. It's of ・25ｇ(2 Tbsp) granulated sugar.
6. You need of ・40ｇ (3 Tbsp) unsalted butter, 20ｇ(1.5 Tbsp) × 2.
7. It's of ・powdered sugar, adjust to suit your needs.
8. You need of ・maple syrup, adjust to suit your needs.
9. Prepare of ※1cup=235cc(USA).

Heat a little butter in a non-stick frypan over a medium heat. Pour egg mix into a shallow pan/dish. Dip bread into the egg mix coating both sides well. French Toast: In a large bowl whisk together the eggs, milk, salt, vanilla extract and ground cinnamon (if using).

French Toast (Breakfast Egg Bread) ☆Recipe Video☆ instructions

1. ★Recipe video★ (my You Tube channel)→https://youtu.be/RP2zdUi7Plg.
2. Beat eggs lightly until it becomes watery. Strain it with a tea strainer and pour it in a large bowl..
3. Add milk, heavy cream and granulated sugar. Stir well for about a min..
4. Cut each slice of white bread in half. Place them into a container. Pour the egg mixture over them..
5. Soak both sides in the egg mixture. Cover it with plastic wrap and let it sit in a fridge overnight. Take it out of the fridge once after 1-3 hours and turn over the slices..
6. Next morning, take the bread slices out of the fridge. Melt the butter (20g) on frying pan on low heat. Place the slices into the pan..
7. Cook them for 12 mins on low heat or until golden. Turn to cook the other side for another 10 mins..
8. Remove to a plate. Serve warm, with a sprinkle of powdered sugar and maple syrup. Cook the other 2 slices in same way..

Transfer the egg mixture to a large shallow glass or ceramic dish. Dip both sides of each slice of bread into the egg mixture. Meanwhile, in a large non-stick frying pan, over medium to medium-high heat, melt about one tablespoon of butter. Fry the slices of bread until golden. Egg Toast is otherwise called French toast, eggy bread, Bombay toast, German toast, gypsy toast, poor knights (of Windsor), or Spanish toast, is a dish made of bread which is sometimes absorbed in milk, then in beaten eggs & afterwards fried.