Guacamole. Try These Delicious Recipes Made With Hellmann's® Mayonnaise! Bring Out The Best With Hellmann's® Today! In a medium bowl, mash together the avocados, lime juice, and salt.

In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient. Get your chips ready for the best guacamole recipes including the classic avocado dip or even a spicy mango version.. Randy's Amazing Avocado Dip, Easy Guacamole, Chef John's Classic Guacamole, LuvAnn's Guacamole, Quick and Easy Guacamole The BEST Guacamole Recipe. You can cook Guacamole using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Guacamole

1. You need 5 of avacados.
2. It's 10 of chopped cherry tomatoes.
3. You need 1/4 cup of chopped green onion.
4. It's 1/2 of squeezed lemon (add juice only).
5. It's 1/2 of chopped jalapeno.
6. It's 1/4 tsp of cayenne pepper.
7. It's of Optional.
8. You need 2 tsp of Spike Vege-sal (Can be found in local health food store).

Everyone in my family has a weak spot for homemade guacamole. I make a batch, and you wouldn't believe how quickly we polish it off! I mean, microwave nachos (tortilla chips with Mexican cheese melted in the microwave) with a batch of this easy guacamole is frequently a weekend lunch at our house. This is the BEST guacamole recipe as it's is simple to make and uses fresh, high quality ingredients.

Guacamole step by step

1. Take the skin off the avacados, remove pits and discard..
2. mash avocados in a bowl.
3. add remaining ingredients to bowl and mix well.
4. cover and refrigerate until needed or serve right away. tastes great with nachos, pitas or rice crackers.

Authentic guacamole doesn't contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt. To cut the avocados, run a knife around the avocado (from top to bottom) and twist in half. Pull out and discard the pit. Using a spoon or your thumb, remove the flesh and place into a medium-sized bowl.