Grownup Guacamole. The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chiles Guacamole! Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip.
A little salt, lime, and cilantro go a long way. I grew up in Los Angeles and have a slight touch of Mexican blood in my family, and a neighbor It was her guacamole method that my mom picked up and passed to me through culinary osmosis. Automated script to update Apache Guacamole. You can have Grownup Guacamole using 6 ingredients and 5 steps. Here is how you cook that.
Contribute to berndhose/guacamole-upgrade development by creating an account on GitHub. Licensed to the Apache Software Foundation (ASF) under one or more contributor license agreements. See the NOTICE file distributed with this work for additional information regarding. So here's a knockout guacamole recipe for Cinco de Mayo and really, every day all summer, and If you're anything like us, you grew up eating guacamole on nachos at Mexican (or "Mexican".
Guacamole is a popular Mexican avocado salad or dip that's quite easy to make. The base of most any guacamole is mashed or chunked avocado. This guacamole is simple, quick, and makes for a perfect Mexican side dish. Everyone has that special ingredient they like to add to their guacamole. I have seen recipes calling for basil, celery.