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How to Cook Perfect Guacamole

Delicious, fresh and tasty.


Guacamole. Try These Delicious Recipes Made With Hellmann's® Mayonnaise! A Delicious Way to Enhance The Flavor of Sandwiches, Wraps & More! In a medium bowl, mash together the avocados, lime juice, and salt.

Guacamole In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip, condiment and salad ingredient. Get your chips ready for the best guacamole recipes including the classic avocado dip or even a spicy mango version.. Randy's Amazing Avocado Dip, Easy Guacamole, Chef John's Classic Guacamole, LuvAnn's Guacamole, Quick and Easy Guacamole The BEST Guacamole Recipe. You can cook Guacamole using 6 ingredients and 3 steps. Here is how you cook it.

Ingredients of Guacamole

  1. You need 2 of avocados, well ripe, mashed with the fork.
  2. You need 1/2 of medium tomato, chopped finely.
  3. Prepare 1 of green onion, diced finely.
  4. Prepare 1/2 of lemon, squeezed.
  5. You need of fresh ground pepper.
  6. It's of salt.

Everyone in my family has a weak spot for homemade guacamole. I make a batch, and you wouldn't believe how quickly we polish it off! I mean, microwave nachos (tortilla chips with Mexican cheese melted in the microwave) with a batch of this easy guacamole is frequently a weekend lunch at our house. To cut the avocados, run a knife around the avocado (from top to bottom) and twist in half.

Guacamole step by step

  1. Mash the avocados with a fork. (It is better than blending to keep a nice consistence)..
  2. Finely chop the tomato and green onion..
  3. Squeeze the lemon over the vegetables and then mix all ingredients together to have a very nice appetizer!.

Pull out and discard the pit. Using a spoon or your thumb, remove the flesh and place into a medium-sized bowl. This is the BEST guacamole recipe as it's is simple to make and uses fresh, high quality ingredients. Authentic guacamole doesn't contain fillers and unnecessary ingredients. All you need is avocados, onion, tomatoes, cilantro, jalapeno pepper, lime juice, garlic and salt.


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