Mango Cilantro Guacamole. Now Specific Results From Your Searches! I couldn't even finish taking the pictures before getting my dip on. I HAD to have a taste!

Transfer the mixture to a serving bowl; fold the onion, cilantro, and mango into the avocado mixture. Mash avocados in a medium bowl to a lumpy consistency. Mix onion, mango, lime juice, garlic, salt, and cilantro into avocado. You can cook Mango Cilantro Guacamole using 7 ingredients and 1 steps. Here is how you cook it.

Ingredients of Mango Cilantro Guacamole

1. Prepare 3 of avocados.
2. You need 1 of ripe mango.
3. Prepare 1/2 cup of chopped cilantro.
4. Prepare 1/3 cup of chopped red onion.
5. You need 1 of Serrano Chile pepper seeded &finely chpd.
6. You need 1 of lime.
7. Prepare 1 of sea salt & blk pepper.

In a small bowl, mash avocados. Stir in the mango, onion, cilantro, jalapeno, lime juice, lime zest, salt and pepper. First, peel mango and then cut into small cubes. Next, remove the flesh and pit from the avocados and place into the bowl.

Mango Cilantro Guacamole instructions

1. cube mango ,avocado and mix all together. Serve with Julio's corn tortilla chips. or chip of your choice..

Using a fork, mash until they've reached desired consistency. Add in diced cilantro, lime juice, salt, and cubed mango to the avocado. Give the guacamole a taste and add more salt. Try this guac as a dip with chips or as a topping for fish or chicken tacos. For a step-by-step guide to mango prep, see How to Cube a Mango, below.