Grilled Tuna Steak w/ Homemade Guacamole. Either at the next BBQ or for a light dinner, the tuna steak is a nice idea to serve. The dip can also be served as a vegetarian dip. For the full Easy Guacamole Recipe with ingredient amounts and instructions, please visit our This fresh guacamole recipe is one of those staples.

What happens when a Tuna melt meets an avocado? I have been making this sandwich for years and it is about time I shared it with the world. Flip tuna steak and pour half of the soy sauce onto the seared side. You can have Grilled Tuna Steak w/ Homemade Guacamole using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Grilled Tuna Steak w/ Homemade Guacamole

1. Prepare 1 of Tuna Steak.
2. It's of Marinade.
3. It's 2 cup of Teriyaki Marinade.
4. Prepare 2 tsp of Chipotle Hot sauce.
5. You need 2 tsp of Garlic Salt.
6. It's of Gaucamole.
7. It's 2 of Avacado.
8. Prepare 1/2 of Lime.
9. Prepare 2 tsp of Garlic Salt.
10. It's 2 tsp of Chipotle Hot Sauce.

Cook until the under side is seared as well. Spread your favorite guacamole onto the tuna steak. Place tomato on top of guacamole. Grilled tuna steak recipes aren't limited to restaurants.

Grilled Tuna Steak w/ Homemade Guacamole instructions

1. Run cool water over the tuna steak and pat dry.
2. Lay tuna in marinade for at least 15 minutes.
3. Cover and refrigerate tuna while marinating.
4. Mash avocado into a bowl while adding the juice from half of a lime, a pinch or two of garlic salt, and as much chipotle hot sauce as desired.
5. After preheating your grill to about 350F, cook the tuna on the first side for 4-5 minutes.
6. Turn over the tuna and pour your remaining marinade over it, cook for 3-4 more minutes..
7. Remove tuna when it is cooked to your liking, top it off with your homemade guacamole.
8. Eat!.

How to make the best homemade guacamole recipe. This is my favorite guacamole recipe! See how to make the very best guacamole at home. Our recipe is simple, fresh, and no matter what else we serve with it, it's always the first to go. Fried chicken breast with spices and fresh vegetable salad.