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How to Make Yummy Homemade Guacamole

Delicious, fresh and tasty.


Homemade Guacamole. This is my favorite guacamole recipe! See how to make the very best guacamole at home. Jump to the Homemade Guacamole Recipe or watch our quick recipe video showing you how to make it.

Homemade Guacamole Perfect for dipping or to put on tacos or your favorite Mexican dish! Ultra-easy, out-of-this-world Homemade Guacamole for you to serve with Mexican-cuisine inspired dishes or the perfect appetizer for your next get together. Cover the guacamole dip and refrigerate for at least an hour. You can have Homemade Guacamole using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Homemade Guacamole

  1. Prepare 4 of avacodes (make sure their ripe enough so it's easy to smash up).
  2. Prepare 1 of Big tomatoe or 2 small ones.
  3. Prepare 1/4 cup of Red onions.
  4. It's 1 of spoonful of chopped garlic.
  5. It's dash of of salt.

I seriously can't even eat store bought anymore! It's so simple I mean, does anything sound better than some homemade guacamole and this low-cal coconut. Get guacamole ingredients and discover more low carb snack ideas from Atkins. Living in south Texas, homemade guacamole has been a staple in my home since I was a child.

Homemade Guacamole instructions

  1. In a medium bowl cut avacodos into fouths. Peel skin as you drop it into bowl. Cut up in little pieces with the same knife you cut it with..
  2. Cut up tomatoes, onions. put into bowl with a little chopped garlic and salt..
  3. Mix up all of it and enoy (:.
  4. .

I have vivid memories of my dad making big batches of guacamole when they would host parties. Easy Fresh Homemade Guacamole, is a simple recipe that is super healthy and tastes great. This Homemade Guacamole recipe is the absolute BEST healthy dip and is our go-to party snack or Cinco de Mayo appetizer since it is so simple to prepare. Homemade Guacamole …. is there anything any better?! Whether you scoop it up with chips, slather it on a burrito or dig in with a spoon - there's no denying how versatile (and delicious!) this Mexican dip is!


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