Chunky Guacamole. A lovely recipe to get you started. Perfect for game day, appetizers, or just everyday snacking! That texture also makes it easy to throw together.
In a medium bowl, gently stir the diced avocados with the tomato, onion, cilantro, chile and lime juice until well mixed but still slightly chunky.
Season the guacamole with salt and serve with.
Ripe avocado, tomatoes, onion, jalapeno, cilantro and lots of lime juice, makes the BEST chunky guacamole!
You can cook Chunky Guacamole using 8 ingredients and 5 steps. Here is how you achieve it.
Skip the over-priced processed guacamole at the supermarket and opt-in for fresh homemade guacamole for a fraction of the price. Guacamole is a healthy and Guacamole Ingredient Add-Ins. Jalapeno peppers : Unless I am really craving a nice spicy jalapeno I will leave them out of my guacamole Roma Tomatoes : Most guacamole that I have eaten in Mexican restaurants don't have tomato. However, to make this really amazing chunky guacamole, I suggest using tomatoes.
Instead, dice them for a Chunky Guacamole! Just as dippable as the smushed variety, this easy Chunky Guacamole recipe is great for Cinco De Mayo, barbecues, picnics, cookouts and snacking. Fresh & healthy guacamole is loaded with fresh ingredients and perfectly spiced w/ jalapeños & hot sauce. This recipe was originally submitted by Mean Chef (IHHDRO). I adopted it after he left the site.