Guacamole Dip. This was everything guacamole should be: smooth and creamy with just the right amount of flavor. On the rare occasion there are leftovers, mixed-in tomato makes the guacamole go off faster. Authentic guacamole doesn't contain fillers and unnecessary ingredients.

We prefer a chunkier guac, so we like to mash everything together by hand. If you prefer smooth guac, the food processor is perfect. Guacamole is a dip that originates from Mexico. You can have Guacamole Dip using 7 ingredients and 1 steps. Here is how you cook that.

Ingredients of Guacamole Dip

1. It's 3 of ripe avacodos.
2. Prepare 3-4 of diced small sweet tomatoes (they are a little larger then cherry tomatoes).
3. It's 1/2 tbsp of worcestershire sauce.
4. You need 1/2 tsp of black pepper.
5. It's 1 tsp of salt.
6. It's 1/4 tsp of garlic powder.
7. It's 1/4 of of a fresh lemon squeezed.

Or to be more exact - it comes from the Atzec cuisine. The base for every guacamole is avocado. Guacamole is a dip made of avocados, lime, and other fresh ingredients. After making guacamole over and over again (not complaining), we've found a few secrets for making the very best.

Guacamole Dip step by step

1. Mix all ingredients and enjoy!.

Learn how to make guacamole with the world's BEST guacamole recipe! It's easy to make, naturally gluten-free and vegan, and this homemade guacamole is always the hit of a party! Guacamole is an avocado-based dip, spread, or salad first developed in Mexico. In addition to its use in modern Mexican cuisine, it has become part of international and American cuisine as a dip. For the full Easy Guacamole Recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.