Mel's Easy Cheesy Meatballs. Cheesy Meatballs are juicy and tender, simmered in tomato sauce. and topped with melted cheese. Serve with spaghetti for a delicious dinner! Soaking up rustic tomato sauce flavours underneath a golden blanket of melted mozzarella cheese, Cheesy Meatballs is an easy dinner recipe that will be.

Herb-flavoured baked meatballs cooked in a rich, garlic-infused tomato sauce topped with cheese and cooked until melty and delicious. This easy, cheesy meatball bomb recipe is an explosion of flavor. Similar to meatball subs, these savory treats are ideal for grab-and-go lunches or dinners. You can cook Mel's Easy Cheesy Meatballs using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mel's Easy Cheesy Meatballs

1. It's 1 lb of ground beef.
2. You need 1 of medium onion.
3. Prepare 1/2 of diced Bell pepper.
4. It's 3 of garlic cloves.
5. You need 2 tbs of Dijon mustard.
6. Prepare to taste of salt and pepper.
7. It's 1 tbs of parsley.
8. Prepare 1 cup of sharp cheddar cheese.
9. You need 1 of Egg.
10. You need 1 tsp of Worcestershire sauce.

To prepare the meatballs, combine the parsley, parmesan cheese, egg, breadcrumbs, milk, salt, and pepper in a large bowl. By The Good Housekeeping Test Kitchen. Juicy beef (or lamb!) meatballs, covered in gooey mozzarella cheese sounds like the perfect dish to share with the family tonight. Not only do kids love eating this recipe, but they can also help make it.

Mel's Easy Cheesy Meatballs instructions

1. Preheat oven to 400 degrees (200 degrees Celsius).
2. Dice everything up and Combine all ingredients in a bowl.
3. Make balls about 1 to 2 inches thick. Place on a cookie sheet covered with foil and spray with cooking spray..
4. Pull em out remove the brown stuff from around em and serve..

Make sure everyone has clean hands and wash them good before and after. It's raw meat after all so it's important to teach them about how to properly handle meat. One way the kids can help with this. Place the meatballs in the cooker and stir to coat with the sauce. Frozen meatballs and veggies make this cheesy casserole even easier.