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Recipe: Tasty Meatball Sub

Delicious, fresh and tasty.


Meatball Sub. Top with shredded cheese and place under subs under broiler to melt cheese. Top with shredded basil or arugula and serve. Spoon over some of the sauce.

Meatball Sub After putting the meatballs on the subs I served the remaining spaghetti sauce in bowls for dipping. Next time I will also add a pinch of salt to the meatballs. I used italian style bread crumbs and added more parmesan cheese.. You can have Meatball Sub using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Meatball Sub

  1. Prepare 1 box of meatballs (64 total).
  2. Prepare 2 tbsps of olive oil.
  3. Prepare .5 tsp of minced garlic (purchased jar).
  4. You need 4 oz of minced white onion.
  5. You need 14 oz of can of tomatoes, with juices.
  6. You need 14-16 oz of can of tomato sauce.
  7. You need 1 of small can of tomato paste.
  8. Prepare of Generous dashes of Italian seasoning.
  9. You need to taste of Pepper,.
  10. You need 8 of sub or panini buns.
  11. You need of Grated mozzarella cheese.

The meatballs for this sandwich were so tender and juicy! I was worried they might dry out in the crock pot, but they were moist and had a lot of flavor. I served these on whole wheat french rolls, but next time I think I'll serve them. These meatball subs are so simple to make and the perfect way to use up leftover meatballs.

Meatball Sub instructions

  1. Read the instructions for cooking the meatballs and prepare them accordingly..
  2. While the meatballs are cooking, place a large pot on the stove and turn the heat to medium. Put in your olive oil, onions, and garlic, and stir for 1 to 2 minutes..
  3. Wipe the tops of all cans and combine the tomatoes, sauce, and paste in the pot. Use a long wooden spoon to scoop under and bring the sauce to the top, like a gentle toss. Season with Italian herbs and black pepper..
  4. When the meatballs are done, add them to the sauce and do the tossing motion until coated..
  5. Prepare your bread by cutting it almost all the way through. Scoop 5-8 meatballs inside each one, add a spoonful of sauce using a soup ladle, and sprinkle on the cheese. Turn on your oven's broiler and broil your sandwiches for 2 minutes, or until the cheese begins to melt. Don't leave the oven at this part..
  6. Remove your masterpieces from the oven and plate them with a side salad or crudites..

They are one of our favorite quick and easy dinner recipes. Scroll down for the printable meatball sub recipe. In a small pan over medium heat, combine meatballs and marinara sauce. Meatball Subs are a favorite recipe, perfect for a crowd and easy to make! Tender juicy homemade meatballs (or frozen in a pinch) are simmered in a flavorful tomato sauce are placed in a roll and topped with cheese.


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