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Easiest Way to Make Tasty Pork and turkey crockpot meatballs

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Pork and turkey crockpot meatballs. Skinnytaste > Crock Pot Recipes > Crock Pot Italian Turkey Meatballs. Easiest, delicious Italian turkey meatballs made in the slow cooker. No baking or frying required!.prepared this turkey meatball recipe in the crock pot, that are extremely moist and delicious even though they are made with turkey!

Pork and turkey crockpot meatballs This wonderful appetizer recipe for Crockpot Turkey and Stuffing Meatballs uses cornbread stuffing mixed with ground turkey and cranberry sauce for a festive bite that cooks happily away in your slow cooker. Serve these meatballs right out of the crockpot with little forks or toothpicks. Grilled Chicken and Corn Salad with Chipotle Cashew Dressing. You can have Pork and turkey crockpot meatballs using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Pork and turkey crockpot meatballs

  1. You need 2 lbs of ground pork.
  2. You need 2 lbs of ground turkey.
  3. Prepare 2 tbs of garlic powder, parsley, basil, onion powder.
  4. Prepare of salt and pepper to your liking.
  5. It's 2 jars of sauce.
  6. Prepare 4 of eggs.
  7. It's 1-2 c. of bread crumbs.
  8. You need 1 of large onion diced.

Is there anything better than spaghetti and meatballs for dinner on a cold, autumn evening? These simmer all day so the only thing you have to do is cook the pasta (or polenta) when you get home. Crockpot Meatballs are really easy to make, simply mix the meatballs and let the slow cooker do all of the work. While I often make homemade meatballs or All Purpose Turkey Meatballs, I love putting them into the slow cooker and coming home to a meal ready to serve!

Pork and turkey crockpot meatballs instructions

  1. Mix meat together well in large bowl with hands..
  2. Add dry ingredients to meat. add eggs and mix well. might need to add more or less breadcrumbs depending how wet mixture is..
  3. Roll meatballs. i flash freeze them. i out them on cookie sheet with wax paper and freeze for 30 min or so until hard. thrn bag them up and freeze raw..
  4. When ready to use dump in crockpot with sauce on high 4 to 6 hrs. you can also dump in and not freeze them. works well both ways..
  5. Use as meatball hoagies or over pasta. enjoy..

Once all the meatballs are in the crockpot, add the other can of crushed tomatoes, completely submerging the meatballs. They will be loose and sticky. Your family will love this easy recipe for Crock-Pot Swedish Meatballs. Or if you are throwing a party set out some cocktail toothpicks and let guests serve themselves straight from the crockpot these tasty meatballs as a appetizer. Are The Frozen Meatballs Used In This Recipe Beef, Pork Or Turkey?


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