Asian flavored meatballs. Two of my favorite things: Asian food and meatballs come together to make these amazing Asian Turkey Meatballs. These meatballs are tender, flavorful, juicy and loaded with tons of sauce. I baked these meatballs instead of pan frying.
Whether it's spicy pork ramen or orange chicken stir fry, I am so excited to eat it.
My absolute favorite part of going to Japan both times was getting to try all of the incredible foods and not once did I have something I did not enjoy.
I call these Asian Meatballs because of the flavor profile created by the ingredients I use.
You can have Asian flavored meatballs using 6 ingredients and 6 steps. Here is how you achieve it.
These are simple to make, all you need to do is combine all the ingredients for the meatballs in a large bowl. This Asian Meatballs Recipe fits in very nicely with all of the others as it is simple and and full of flavor. In terms of ingredients, this Asian Meatballs Recipe can easily be tailored to your likes.. Combine turkey, cilantro, bread crumbs, egg, scallions, vegetable oil, sesame oil, and soy sauce in a large bowl.
Gently mix with your hands until combined. Roll tablespoon-sized scoops between your palms to form meatballs. Arrange meatballs on the prepared baking sheet. These Asian turkey meatballs are a delicious, easy, and flavorful meal! My turkey meatball recipe gets a healthy dose of Asian flavors with seasonings like coconut aminos and ginger.