Meatballs with Gravy. You only need a few ingredients to make a delicious batch of meatballs and gravy for dinner tonight! The Best Meatballs Gravy Recipes on Yummly Classic Meatballs & Gravy, The Best Turkey Meatballs With Herbed Gravy, Crockpot Meatballs And Gravy.

The gravy is super easy and would be great with mashed I think this would be a good recipe for OAMC-to make the meatballs ahead and freeze until needed. Meatballs are easy to make the Paleo way, a little almond flour can hold just about anything together - it's all about proportions. Meatballs made with an exciting blend of spices are cooked in a smooth, flavorful yogurt gravy. You can have Meatballs with Gravy using 9 ingredients and 6 steps. Here is how you cook that.

Ingredients of Meatballs with Gravy

1. Prepare 0.5 kg of lean ground beef.
2. Prepare 2 of eggs.
3. Prepare 1 tsp of salt.
4. Prepare 1/4 cup of bread crumbs.
5. You need 1/2 of small onion diced.
6. You need 2 cups of water.
7. It's 2 envelopes of bovril.
8. You need 2 Tbsp of cornstarch.
9. Prepare 1/4-1/3 cup of water.

This is a classic Pakistani recipe that's great garnished with coriander and served with naan. These delectable meatballs are a delicious low calorie comfort food to indulge in on a cold winter's day. These Swedish meatballs are made with a basic meatball mixture. The meatballs are baked in a creamy thickened milk sauce.

Meatballs with Gravy instructions

1. Mix first 5 ingredients together and shapes into meatballs..
2. Fry meatballs till cooked then drain any excess fat from pan..
3. Add 2 cups water and bovril to pan and stir on medium heat..
4. Mix cornstarch with 1/4 cup to 1/3 cup water to make a thin paste. Add to pan and stir constantly till gravy thickens..
5. Turn heat to low and simmer for about 1 hour, stirring occasionally..
6. Serve with mashed potatoes..

Light Swedish Meatballs With Milk Gravy. Serve the meatballs over noodles to soak up every drop of the savory mushroom and onion gravy. Place on prepared rack over baking sheet. Freeze the meatballs and gravy together in an airtight container, and thaw thoroughly before reheating. I have included a photo of our family preparing to eat.