Polynesian Meatballs. With pretty bits of pineapple, these meatballs are sure to attract attention. and the sweet-tart sauce brings people back for seconds. Combine all ingredients in a large bowel, mixing well. Place on a rack in a shallow baking pan.

Remove meatballs from skillet and set aside. Polynesian Meatballs is a delicious recipe that is simply easy-to-prepare. Once you have this Polynesian Meatballs, I am sure you will always crave for it. You can cook Polynesian Meatballs using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Polynesian Meatballs

1. It's of Sauce:.
2. Prepare 1 c. of Brown sugar.
3. Prepare 3 T. of Cornstarch.
4. It's 1-3/4 c. of Pineapple juice*.
5. It's 1/4 c. of White vinegar.
6. It's 1-1/2 T. of Soy sauce.
7. Prepare 1-1/2 tsp. of Worcestershire sauce.
8. It's of Other ingredients:.
9. You need 30 of bite-size meatballs (cooked).
10. You need 8 oz. of can sliced water chestnuts, drained.
11. You need 20 oz. of can pineapple tidbits, drained*.
12. Prepare 8 of green onions, sliced.

Polynesian meatball recipes - Discover a complete collection of Polynesian meatball recipes explained step-by-step, with photos and handy cooking tips! Polynesian Meatballs recipe: Try this Polynesian Meatballs recipe, or contribute your own. Combine all ingredients, mixing well.. and clear. Stir in green pepper and pineapple.

Polynesian Meatballs step by step

1. NOTES: *For the pineapple juice, use the juice drained from the tidbits plus canned pineapple juice. If you mix up your sauce and slice your green onion ahead of time, and use your own pre-cooked meatballs, this meal comes together quickly..
2. Mix together sauce ingredients. Bring to a bubble over medium-high heat, stirring. Stir in meatballs, cover, reduce heat to medium-low, and simmer for 6 minutes to warm meatballs through..
3. Stir in water chestnuts and pineapple. Simmer 10 minutes..
4. When ready to serve, turn off heat and stir in green onions. Serve over jasmine rice..
5. ENJOY!.

For the meatballs: In a large mixing bowl mix the ground chuck, water chestnuts, oats, garlic and celery salts, egg, soy. Glazed meatballs with pineapple is a dish often labeled as Hawaiian. Angela's Cooking Up Trouble Polynesian Meatballs. Moms Polynesian Meatballs***Recipe*** Fond memories of growing up in Moms house! Mix the BBQ sauce and pineapple w/juice in a skillet over med. heat and bring to a boil.