Mussels Shrimps with Egg Sour Fried Rice Noodles. Stir-frying dried rice noodles is much the same as stir-frying rice, in terms of the amount of oil, the seasonings, and the ingredients you want to add. Eggs, vegetables, ground meat - anything which can be parsed into little bits, works well for stir-frying with the noodles. Rice noodles are such a fun change of pace from regular wheat noodles (and a great ingredient if you are gluten-free; check the packaging to make sure).
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The rice noodles are stir-fried briefly until cooked and slightly char and then the egg gravy is cooked separately and then poured on top of the noodles.
Have a taste and add more soy sauce to your taste.
You can have Mussels Shrimps with Egg Sour Fried Rice Noodles using 6 ingredients and 6 steps. Here is how you cook it.
Laddle the pipping hot thick gravy over the noodles along with the greens, shrimp and mussels. Egg fried rice noodles are quick to prepare using the easy Chinese dressing formula. The kitchen used to be a place that made my friend Jo a little My egg fried rice noodles is a down-to-earth dish. No fancy ingredients needed, no special techniques required, it's simple, fresh and flavoursome.
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