Baked shrimp scampi. Ina Garten's Baked Shrimp Scampi recipe, from Barefoot Contessa on Food Network, can be made ahead of time for Baked shrimp scampi is an easy company dish that can be made ahead of time. Shrimp scampi is a classic dish and this baked version makes it even easier. The shrimp gets tossed with plenty of butter, white wine, lemon juice, and garlic which will make your kitchen smell like Italian.
It's delicious, perfectly crunchy and buttery, low carb, and you won't be able to stop eating it!
It's days like that when you need an easy dinner.
For this Baked Shrimp Scampi, I used frozen jumbo shrimp.
You can cook Baked shrimp scampi using 8 ingredients and 6 steps. Here is how you cook it.
I often keep a pack of shrimp in the freezer, so I just thawed. Baked Shrimp Scampi - This is the easiest yet fanciest dish of all - tender shrimp baked with buttery breadcrumbs, garlic and lemon juice. Baked Shrimp Scampi from Barefoot Contessa. Peel, devein, and butterfly the shrimp, leaving the tails on.
Place the shrimp in a mixing bowl and toss gently with the. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter How to Peel and Devein Shrimp. Baked Shrimp in Tomato Feta Sauce. Baked shrimp scampi is an easy sheet pan meal that we all devour!