Chicken vegetable melody meatloaf. Meatloaf With Spinach And Carrots Recipes. Easy and Healthy Turkey MeatloafA Home To Grow Old In. egg, diced onion, black pepper, brown sugar, Italian turkey sausage. Incorporate your veggies into your meatloaf for an all-in-one meal using vegetables.

Full of veggies, cheddar cheese and a delicious sweet and This Chicken Meatloaf is one of my personal favorite recipes on the blog. It's healthier than traditional meatloaf but still full of flavor and pure comfort! I'm not the biggest fan of meatloaf but I liked the veggie addition. You can cook Chicken vegetable melody meatloaf using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Chicken vegetable melody meatloaf

1. It's 2 lb of ground chicken.
2. Prepare 2 stick of celery.
3. You need 1 medium of onion, chopped.
4. You need 3 clove of garlic, minced.
5. You need 1 of Serrano pepper, chopped.
6. Prepare 1 of Bell pepper, chopped.
7. You need 1 envelope of lipton's onion mix.
8. Prepare 1 envelope of sazon seasoning.
9. Prepare 1 tsp of Mccormick kickin chicken seasoning.
10. You need 1 tsp of ground black pepper.
11. You need 1 of egg.
12. It's 2/3 cup of dry bread crumbs.

You can substitute ground beef in this meatloaf recipe, if you wish. But you save the calories by using ground chicken. This recipe has a great flavour, texture and aroma! Miss the meatloaf that you enjoyed during your childhood?

Chicken vegetable melody meatloaf step by step

1. Chop all vegetables and put to side.
2. Take meat out of packaging and place in a mixing bowl.
3. Combined all ingredients and shape into a loaf.
4. Lace loaf in a oven safe baking dish at 350°F for 1 hour.
5. Once done let cool for about 5-10 minutes then cut into slices.
6. I don't add ketchup to mine but you can just place the ketchup last 10 minutes in oven.

Bring back this classic and learn how to make meatloaf that everyone will love. This family favorite classic meatloaf recipe features onion and garlic powder with a dash of salt and French's Tomato Ketchup. Let the meatloaf muffins cool and then turn them out into a freezer-safe plastic zip-top bag. For the best quality, eat them within two Chicken Parmesan variation: Top the meatloaf muffins with approximately a tablespoon of marinara sauce spread evenly over mixture. This chicken meatloaf recipe has added flavor from sautéed vegetables and Gouda cheese; it's easy weeknight dinner.