Cajun Shrimp Pasta with Sausage.
How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.
This recipe for Cajun shrimp and sausage pasta is sauteed shrimp and smoked sausage with colorful vegetables, all served over a creamy pasta.
Looking for something a little different for dinner tonight?
This easy to follow and make Cajun Pasta is really good and will warn the entire family's inside with this Cajun profile of flavors.
You can cook Cajun Shrimp Pasta with Sausage using 16 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Cajun Shrimp Pasta with Sausage
- Prepare 2 lbs of raw shrimp.
- You need to taste of Salt and pepper.
- Prepare 2 tsp of Cajun seasoning.
- You need 1 tsp of oregano.
- You need 2 Tbs of olive oil.
- Prepare 1 lbs of sausage sliced (I used hot links).
- Prepare 1 of onion diced.
- It's 2 tsp of brown sugar.
- You need 5 tsp of Cajun seasoning.
- It's 3 cloves of garlic minced.
- You need 2 can of crushed fire roasted tomatoes.
- Prepare 2 cup of chicken broth.
- It's 2 of h cup heavy whipping cream.
- Prepare 1.5 cup of parmesan cheese grated.
- Prepare of Angel hair pasta.
- You need of Parsley.
So Thank you for watching and enjoy!
Cajun Shrimp Pasta will satisfy a crowd!
Spicy Andouille Sausage, and Cajun Shrimp on top of a creamy bed of noodles and fresh veggies, for a filling weeknight meal that will impress even the pickiest eaters!
This version of Cajun Shrimp and Sausage Pasta is an AIP and Paleo, healthified spin on a Southern classic.
Cajun Shrimp Pasta with Sausage instructions
-
Toss shrimp with salt, pepper, oregano and Cajun seasoning..
-
Heat skillet with olive oil and cook shrimp..
-
Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet..
-
Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes..
-
Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point..
-
Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick..
-
Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken..
-
Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture..
-
Tip with a little more parmesan cheese and parsley..
I've swapped out some of the ingredients to make this a dish you'll never feel guilty for eating.
Creamy Cajun Chicken Pasta - cajun-style blackened chicken and penne pasta, and a creamy cajun, tomato pasta sauce!
Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans.
Now you can have it at home!
Add the sausage and cook another minute.