5-Ingredient Garlic Butter Shrimp. Garlic butter shrimp with sauce is topped over warm white rice. It can be eaten without any additional condiments because it is tasty by itself. Use Lemon, lime, or calamansi and add a bit of sugar as a replacement for lemon soda.

I know that some people are not huge seafood fans, so I'm definitely open to hearing your opinions. Shrimp is a weeknight dinner superhero. It cooks quickly and is extremely versatile, yet feels like a treat every time I set it down on the dinner table. You can cook 5-Ingredient Garlic Butter Shrimp using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of 5-Ingredient Garlic Butter Shrimp

1. It's 1 lb of medium shrimps cleaned and deveined (peeled with tails on).
2. You need 1/2 stick of butter or 5 tablespoons.
3. You need 1 tablespoon of olive oil or cooking oil.
4. It's 1 head of garlic chopped.
5. It's 1 cup of Sprite or Lemon Soda.
6. You need of Optional: 1/2 tablespoon chili and chopped parsley.
7. Prepare to taste of Salt and Pepper.

This classic recipe calls for ingredients you probably already have on hand, like butter, garlic, and lemon, which together create a saucy, Italian-leaning. Try this super easy, delicious Garlic Butter Shrimp Recipe. It has a secret ingredient that makes the shrimps sweeter and tastier. It brings out and intensifies the natural sweetness of the shrimps.

5-Ingredient Garlic Butter Shrimp step by step

1. Marinate cleaned and deveined shrimp in 1/2 cup of Sprite or lemon soda for about 10-15 mins..
2. Melt butter in the pan on medium heat and add olive oil or cooking oil to avoid butter from burning easily. Cook garlic in melted butter until light golden brown..
3. Add shrimp and cook for about 3 mins on each side or until they turn orange..
4. Pour in the remaining 1/2 Sprite, add optional chili and simmer for about 3 minutes or until sauce thickens or almost evaporates. Make sure not to overcook the shrimps to avoid making them chewy or rubbery..
5. Add salt and pepper to taste and sprinkles chopped parsley for presentation. Serve with white rice and enjoy..

Those two just go perfectly together! You guys know I don't eat dairy, so I decided to use a vegan butter spread to get that nice buttery flavor into the quinoa, but you could certainly also use regular butter or ghee. Garlic Butter Shrimp Recipe photo by Taste of Home. Add the lemon juice; heat through. Honey Garlic Butter Shrimp is a variation on our popular Honey Garlic Shrimp.