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Recipe: Tasty Fresh Water Prawn Noodle

Delicious, fresh and tasty.


Fresh Water Prawn Noodle. I am using very thin deep fried mee sua, so i can just pour over the gravy. If u r using thicker yee mee, better soften ur noodles under boiling water first. Only fresh water prawns caught in the rivers of Pahang are used during this promotion.

Fresh Water Prawn Noodle Photo "Fresh Water Prawn Noodles" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Pad Thai, stir-fried rice noodles with fresh water prawn Thai fried noodles or pad thai with shrimp on black plate placed on the wood table there are silver water bowl, eggs, water ladle Noodles prawn shrimp soup or Tom. This Vietnamese Noodle Salad with Shrimp/Prawns is everything you know and love about Vietnamese food. You can have Fresh Water Prawn Noodle using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fresh Water Prawn Noodle

  1. Prepare of Fresh Water Prawn / Big Prawn.
  2. Prepare of Egg noodles.
  3. Prepare 2 of Eggs separate yolk and white.
  4. You need slices of Fish cake.
  5. Prepare slices of Pork.
  6. It's of Green vegetables.
  7. Prepare of Pork soup bones as stock.
  8. You need of Shaoxing wine.
  9. Prepare 3 cloves of minced garlic.
  10. Prepare 1/2 tsp of Salt.
  11. Prepare of Potato starch.

Fresh, healthy, great textures and full of flavour! A great, fresh Vietnamese noodle recipe. Winter in Sydney swings from being warm enough to run around in shorts and play. Be the first to review this recipe.

Fresh Water Prawn Noodle instructions

  1. Prepare stock base soup with some pork soup bones. Low heat simmer the bones for 2 hours. Add in some garlic and onions. Set aside..
  2. Marinate the pork slices with 1 tbsp soy sauce, some pepper and 1 tbsp cooking oil. Heat up wok with oil and stir fry some minced garlic till aroma. Add in pork slices, followed by fish cake slices and stir fry for a while..
  3. Add in 2 cups of soup into the wok. Add in green vegetables and place the big prawns on top. Add in wine and salt. Then place the noodles on top and close the wok lid. Let it simmer in medium heat for 3 minutes..
  4. Open the lid and stir a bit. Add in potato or corn starch solution to thicken the soup. Add in egg white first and stir a while. Then followed by egg yolk and stir a little and serve..

Fried Glass Noodles Rolls & Glutinous Rice Balls. Prawns aglio olio pasta with saute'ED spinach. the interior. Put the prawns in a small bowl or ramekin. Mix the spice and sauce ingredients together in separate ramekins or bowls. A wide variety of fresh water prawns options are available to you, such as variety, certification, and style.


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