1 pan shrimp fajitas. Add the bell peppers, red onion, and shrimp to the sheet and season with olive oil, salt, pepper, garlic powder, cumin, and lime. Easy, healthy, and a family favorite. Transfer shrimp to a plate, reserving.
These Shrimp Fajitas are restaurant delicious without the wait, price tag or a pile of dirty dishes!
They are a walk-in-the-door-last-minute-meal that is healthy.
Plus the recipe is low carb, Paleo, and.
You can have 1 pan shrimp fajitas using 11 ingredients and 2 steps. Here is how you achieve it.
Ingredients of 1 pan shrimp fajitas
- You need 1 bag of raw shrimp.
- It's 1 of red onion.
- You need 1 of red pepper.
- It's 1 of orange pepper.
- Prepare 1 of yellow pepper.
- It's 2 tbs of olive oil.
- Prepare to taste of Salt & pepper.
- You need 1/2 tsp of onion powder.
- It's 1/2 tsp of garlic powder.
- You need 2 tbs of chilli powder.
- It's 1 of lime.
Easy and flavor-packed shrimp fajitas prepared in one sheet pan for easy cleanup. Fajitas are always a hit at our house but the Chicken & Steak Fajitas definitely take a bit longer to make since the meat needs to marinade and everything goes out on the grill to cook. This post was created in partnership with our friends at Tessemae's. Warning: So many mouthwatering photos lie ahead.
1 pan shrimp fajitas step by step
- Cut peppers & onions. Place peppers, onions, shrimp & other ingredients in mixing bowl. Toss to coat..
- Preheat oven 450. Spray baking pan with cooking spray. Spread mixture onto baking pan. Cut half of lime & spread out on pan. Bake 8-10min. Turn pan around & broil 2-3 minutes. Squeeze with lime juice..
These lime sheet pan shrimp fajitas are the best weeknight meal! Make everything on the sheet pan and serve in warm tortillas. These warm and smoky shrimp fajitas are, without a doubt, the easiest shrimp fajitas you'll ever make. Count these one-pan fajitas as just one more delicious reason to keep a bag of frozen shrimp stocked in your freezer. You'll pair them with a bag of pepper and onion stir-fry mix because yes.