Mojito shrimp. Marinate shrimp in a combination of fresh herbs, juices, rum, lime zest, salt, and sugar for a fresh, tropical take on the classic mojito. Quick and easy Mojito Shrimp Street Tacos filled with mojito-seasoned shrimp, salad mix, crumbled cheese, and a mango avocado salsa. A true GF champion for the palate and eyes!
Serve with flour tortillas, sour cream, lime and the coconut, cilantro and.
Mojitos — the perfect blend of mint and lime — create a delicious main dish twist with our Grilled Mojito Shrimp.
Our Grilled Mojito Shrimp makes a great anytime meal or indulgent snack!
You can have Mojito shrimp using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Mojito shrimp
- Prepare 1/4 cup of white rum.
- Prepare 1/4 cup of mint leaves, coarsely chopped.
- It's 1/4 cup of lime juice.
- Prepare 2 tbsp of olive oil.
- You need 1 tbsp of sugar.
- Prepare of zest of 2 limes.
- Prepare 1.5 tsp of salt.
- It's 1 lb of shrimp.
- Prepare of cilantro, diced.
Thread a couple of shrimp onto each skewer. In a medium sized bowl, whisk together the BACARDI Æ Mixers Mojito mix, soy sauce, garlic. Spiced Mojito With Green Fairy Absinthe Useful tip--because there should be one--this tastes best when served very cold.
Mojito shrimp instructions
- Whisk together rum, mint, oil, sugar, lime zest, cilantro, and salt.
- Add shrimp, coat with mixture, and let stand for 10 minutes.
- Skewer shrimp and grill or boil until bright pink and sizzling.
Coconut Mojito - Add tropical flavor to your regular mojito with this easy, healthy and refreshing Mojito is one of my favorite cocktails of all time. I love mint leaves and the combination of white rum. Photo about Delicious coconut shrimp and passion fruit mojito at Mount Lavinia beach in Sri Lanka. The mojito, a Cuban cocktail, is made with rum, lime juice and fresh mint muddled with sugar at the Use on: Extra-firm tofu, shrimp, scallops, mahi-mahi, chicken, pork Source: EatingWell Magazine. Stir-fried rice noodles with shrimp, pork, and vegetables.