Strawberry Cheesecake. Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all love it.and I do, too! This Strawberry Cheesecake becomes firm by whipping together the cream cheese and cream, then letting it firm up and set over night.

This strawberry cheesecake is the summer dessert dreams are made of. Made with plenty of white chocolate, strawberries and cream. Strawberries and cheesecake are a classic combination, so there is no surprise that strawberry There are lots of ways of making strawberry cheesecake. You can cook Strawberry Cheesecake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Strawberry Cheesecake

1. It's 1 1/4 cup of graham cracker crumbs.
2. You need 1/4 cup of white sugar.
3. You need 2 tsp of cinnamon.
4. Prepare 1/3 cup of butter, melted.
5. Prepare 20 oz of frozen strawberries thawed and drained.
6. You need 1 tbsp of cornstarch.
7. It's 16 oz of cream cheese, softened.
8. It's 1 can of (14 oz) sweetened condensed milk.
9. It's 1/4 cup of lemon juice.
10. It's 1/2 tsp of vanilla extract.
11. Prepare 3 of eggs.

Some people like to make a basic. The Best Strawberry Cheesecake Recipes on Yummly Strawberry Cheesecake Baked French Toast Casserole, Strawberry Cheesecake Pretzel Dessert, Strawberry Cheesecake. This no-bake strawberry cheesecake is extra creamy and bursting with strawberries.

Strawberry Cheesecake step by step

1. Combine Graham cracker crumbs, sugar, cinnamon and butter in a bowl. Press onto the bottom of an ungreased 9- inch springform pan. Refrigerate for 30 mins..
2. Preheat oven to 300°F (150 C).
3. Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan..
4. Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 mins. Set aside 1/3 cup strawberry sauce, cool. Cover and refrigerate remaining sauce for serving..
5. Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy, gradually beat in condensed milk. Mix in lemon juice and vanilla, then beat in eggs on low speed until just combined..
6. Pour half of cream cheese mixture over crust, drop half of reserved strawberry sauce by 1/2 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce, drop remaining strawberry sauce by 1/2 teaspoonfuls on top. Cut through top layer only with knife to swirl strawberry sauce..
7. Bake in Preheated oven until center is almost set, 45 to 50 mins. Cool on wire rack for 10 mins. Carefully run a knife around edge of pan to loosen, cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If sauce is too thick, add a little water..

This no-bake strawberry cheesecake just might be the perfect cheesecake for spring and summer. Once the cheesecake has set, take it out of the fridge, carefully remove from the tin and transfer to a serving plate. Easy Strawberry Cheesecake Pancakes = cheesecake filling + pancake dry ingredients + fresh strawberry syrup = cheesecake for breakfast! Strawberry cheesecake is the perfect summer dessert with fresh or frozen strawberries. This basic cheesecake batter over graham cracker crust is baked in a water bath then topped with a delicious.