Simple No-baked Cheese cake. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. To prepare the crust, mix together the graham cracker crumbs, brown sugar and cinnamon in a small bowl. An easy no-bake cheesecake using powdered whipped topping and flavored with cherry brandy.

This is an easy lemony no bake cheesecake. No Bake Cheesecake is such an easy and yummy summer dessert. It is so rich and creamy - I know you'll love it! You can have Simple No-baked Cheese cake using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Simple No-baked Cheese cake

1. You need 40 grams of Digestive biscuit (crushed).
2. You need 20 grams of Melted Butter.
3. Prepare 100 grams of Cream cheese or Cottage cheese.
4. It's 70 grams of Sour cream or Plain yogurt.
5. Prepare 90 grams of Heavy cream.
6. Prepare 50 grams of Lemon juice.
7. You need 40 grams of Sugar.
8. It's 1 tbsp of Gelatin powder+20g cold water.
9. You need 50 grams of Milk.

I don't know about you, but when the temperatures start rising, I hate turning on my oven. It heats up the whole house! That is why I love this cheesecake recipe. In a large bowl evenly combine the butter, graham cracker crumbs, sugar, and salt.

Simple No-baked Cheese cake instructions

1. Making crust, combine crushed digestive biscuit with melted butter and put in the bottom of the container. Press tightly (If using springform cake pan,store in freezer at least an hour).
2. Prepare the gelatin, bloom 1tbsp of Gelatin powder in 20g of cold water, set a side..
3. Mix all the cream cheese ingredients in blender **If using hand mixer or whisk -Soften cream cheese in microwave (500W/30sec) -Whisk cream cheese+sour cream+sugar until sugar dissolve -Add heavy cream and lemon juice, whisk until smooth.
4. Warm milk in microwave (500W/30sec) or just warm in the pot, not let the milk boil. Dissolve gelatin in warmed milk and add to the cream cheese mixture..
5. Pour cream cheese mixture on the crust, let it chill and set in fridge for 2 hours.
6. Serve with fresh fruit or jam.
7. This recipe is not very rich,but light and mellow!! Sweet fruit jam topping is the best. I top with blueberry jam and sakura jam ^^.

Scroll down for the printable no-bake cheesecake recipe. Room Temperature Ingredients: Bring the cream cheese and sour cream to room temperature before beginning. Important Tips for the No Bake Cheesecake Filling. First, make sure the cream cheese is at room temperature (very soft). Cold cream cheese becomes lumpy when mixed and you'll never be able to get the signature light and fluffy texture of a no-bake cheesecake.