Spiced Apple-Pecan Cream Cheese Cake. The most tender and moist apple pecan spice cake that you will make. So this week I am sharing this amazing APPLE PECAN SPICE CAKE RECIPE WITH BROWN. Y'all This cake was declared at the DANGEROUS CAKE by my parents because it is just so good that you could keep eating it nonstop Definitely.

Add butter and cream together until smooth. This rich, creamy cheesecake is topped with the sort of apple-pecan deliciousness you might find in your favorite pie. Sprinkle over apples in separate large bowl; mix lightly. You can have Spiced Apple-Pecan Cream Cheese Cake using 27 ingredients and 14 steps. Here is how you achieve that.

Ingredients of Spiced Apple-Pecan Cream Cheese Cake

1. It's of For the Filling.
2. Prepare 8 oz of cream cheese.
3. Prepare 1/4 cup of butter, softened.
4. You need 1/2 cup of sugar.
5. It's 2 Tbsp of flour.
6. Prepare 1 tsp of vanilla extract.
7. It's 1 of egg.
8. You need of For the Cake.
9. It's 1 cup of sugar.
10. You need 1 cup of brown sugar.
11. You need 3 of eggs.
12. It's 3/4 cup of oil.
13. Prepare 3/4 cup of apple sauce.
14. It's 3 cups of all-purpose flour.
15. It's 2 tsp of cinnamon.
16. It's 1 tsp of nutmeg.
17. Prepare 1/2 tsp of allspice.
18. You need 1 tsp of salt.
19. You need 1 tsp of baking soda.
20. Prepare 1 cup of chopped pecans.
21. You need 3 cups of peeled diced apples.
22. You need of For the Frosting.
23. Prepare 1/2 cup of brown sugar.
24. Prepare 1/4 cup of butter.
25. It's 3 Tbsp of milk or half'n'half.
26. You need 1 tsp of vanilla extract.
27. Prepare 1 cup of powdered sugar.

Replace the top half and ice the top of the cake, leave the sides bare. Cream Cheese Icing: Beat together all of the ingredients in a stand mixer or with a hand mixer until light and fluffy. Apple Pecan Spice Cake with Brown Sugar Cream Cheese Frosting The most tender and moist apple pecan spice cake that you will make.

Spiced Apple-Pecan Cream Cheese Cake instructions

1. Pre-heat oven to 350F.
2. Begin by combining the cream cheese filling ingredients and beat until smooth. Set aside..
3. Add the sugars, eggs, and oil and beat until combined..
4. Add the apple sauce and mix..
5. Combine the flour, spices, salt, and baking soda.
6. Slowly add the dry ingredients to the wet ingredients in a mixer..
7. When the dry ingredients are just incorporated, stop the mixing and fold the apples and pecans in by hand..
8. In a greased bundt pan, layer half the cake batter, followed by the cream cheese filling..
9. Top with the remaining batter and spread to fill the seams..
10. Bake and 60-70 minutes until the cake sets and a wooden skewer inserted comes out without batter. Let cool for 10 minutes in the pan and then invert on to a wire rack to cool completely..
11. Make the Frosting by melting the butter and brown sugar in a small saucepan pan over low heat..
12. Add the milk and vanilla and stir..
13. Add the powdered sugar and whisk. If the frosting is too thick to drizzle, add more milk 1 tsp at a time..
14. Drizzle the frosting over the cake and top with whole pecans, or if you can find them glazed pecans..

This spiced apple bread is moist and flavorful. It makes a great quick bread to make for a special Beat in eggs and vanilla, then stir in chopped apples, raisins, and pecans. Using electric mixer, beat cream cheese and butter in large bowl until smooth. Beat in vanilla extract and pinch of salt. Spread frosting to top edges of cake, swirling and creating peaks, if desired.