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Ingredients of Cheese Cake

1. You need 1 pack of cheese.
2. It's 1 of small sachet of apricot sauce.
3. It's 1 of egg.
4. It's 45 ml of fresh milk.
5. It's 45 gram of butter(melted).
6. You need of Cake moulder.
7. It's of Vanilla.

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Cheese Cake instructions

1. Take out the baking tray from oven. Preheat oven to 160c.
2. Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk..
3. Then add the cheese and continue to whisk.
4. Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready..
5. Drop the cake from moulder to plate after baking to release air..
6. Spread the apricot sauce on top of cake with spoon. Done.