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If you have leftover cooked chicken from another meal, turn it into easy chicken salad. Looking for recipes for chicken salad sandwiches? It was widely agreed among the group that this is in fact the best chicken salad sandwich ever. You can cook Chicken Salad Sandwiches using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Salad Sandwiches

1. It's 3 each of chicken breasts.
2. It's 3 stick of celery.
3. You need 1/2 tsp of salt.
4. It's 1/2 tsp of pepper.
5. You need 1/2 tsp of italian seasoning.
6. Prepare 1/2 tsp of dill seasoning.
7. It's 2 tbsp of olive oil.
8. Prepare 2 tbsp of lemon juice.
9. You need 4 tbsp of mayo.

I wouldn't add a thing except plenty of pita pockets. Place chicken, celery stalk and onion in saucepan with water to cover. Drain and discard onion and celery. In a food processor chop chicken.

Chicken Salad Sandwiches step by step

1. Pre-heat oven to 375°F..
2. defrost chicken breasts and season with olive oil, salt, pepper, and Italian seasoning..
3. bake chicken for 30 minutes and turn every 10 minutes..
4. let the chicken cool and cube into small pieces..
5. chop up celery and place in a bowl. add in cooled chicken..
6. add in lemon juice, dill, and Mayo. mix until incorporated..
7. let it set in refrigerator to set and serve in your favorite bread..

Here's a straightforward rendition of the classic, without a fancy or modern twist in sight. From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books). Chicken salad sandwiches are always a hit, especially for a quick summer lunch or dinner. They're also an excellent addition to picnics and potlucks. This chicken salad recipe is flavorful and delicious, plus it's incredibly quick and easy to whip up.