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How to Prepare Yummy Strawberry Cheesecake

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Strawberry Cheesecake. Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all love it.and I do, too! The Best Strawberry Cheesecake Recipes on Yummly

Strawberry Cheesecake Some people like to make a basic. This strawberry cheesecake is the summer dessert dreams are made of. Made with plenty of white chocolate, strawberries and cream. You can cook Strawberry Cheesecake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Strawberry Cheesecake

  1. It's 1 1/4 cup of graham cracker crumbs.
  2. You need 1/4 cup of white sugar.
  3. You need 2 tsp of cinnamon.
  4. You need 1/3 cup of butter, melted.
  5. It's 20 oz of frozen strawberries thawed and drained.
  6. It's 1 tbsp of cornstarch.
  7. Prepare 16 oz of cream cheese, softened.
  8. It's 1 can of (14 oz) sweetened condensed milk.
  9. Prepare 1/4 cup of lemon juice.
  10. You need 1/2 tsp of vanilla extract.
  11. It's 3 of eggs.

This Strawberry Cheesecake becomes firm by whipping together the cream cheese and cream, then letting it firm up and set over night. This no-bake strawberry cheesecake is extra creamy and bursting with strawberries. This no-bake strawberry cheesecake just might be the perfect cheesecake for spring and summer. The bloody spooge is Strawberry Cheesecake.

Strawberry Cheesecake instructions

  1. Combine Graham cracker crumbs, sugar, cinnamon and butter in a bowl. Press onto the bottom of an ungreased 9- inch springform pan. Refrigerate for 30 mins..
  2. Preheat oven to 300°F (150 C).
  3. Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan..
  4. Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 mins. Set aside 1/3 cup strawberry sauce, cool. Cover and refrigerate remaining sauce for serving..
  5. Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy, gradually beat in condensed milk. Mix in lemon juice and vanilla, then beat in eggs on low speed until just combined..
  6. Pour half of cream cheese mixture over crust, drop half of reserved strawberry sauce by 1/2 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce, drop remaining strawberry sauce by 1/2 teaspoonfuls on top. Cut through top layer only with knife to swirl strawberry sauce..
  7. Bake in Preheated oven until center is almost set, 45 to 50 mins. Cool on wire rack for 10 mins. Carefully run a knife around edge of pan to loosen, cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If sauce is too thick, add a little water..

Right as you blow your load in a chicks mouth you get so excited that you punch her in the face. Easy Strawberry Cheesecake Pancakes = cheesecake filling + pancake dry ingredients + fresh strawberry syrup = cheesecake for breakfast! Once the cheesecake has set, take it out of the fridge, carefully remove from the tin and transfer to a serving plate. Cheesecake fanatics, put your hands up. This creamy strawberry cheesecake is perfect for any special occasion!


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