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Recipe: Yummy Oreo Cheesecake

Delicious, fresh and tasty.


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Oreo Cheesecake From Chocolate Oreo Cake to Oreo Cheesecake Brownie Trifle, there's something for everyone. There's even a No Bake Oreo Cheesecake! But while a no bake cheesecake can get close to the real thing, there's just no substitute for an actual baked cheesecake. You can have Oreo Cheesecake using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients of Oreo Cheesecake

  1. It's 5 of packs of Oreos.
  2. It's 50 grams of butter.
  3. Prepare 300 ml of whipping cream.
  4. You need 250 grams of Cream cheese.
  5. You need 1/2 cup of icing sugar.

My granddaughter requested an OREO cheesecake for her birthday and this is the recipe I used. I did bake it in a water bath and added a dash of almond extract along with the vanilla extract. I decorated the top with whipped cream and mini OREO bites. This creamy Oreo cheesecake is chock full of those delicious cookies, covered in a beautiful swirled chocolate ganache and crowned with whipped cream.

Oreo Cheesecake instructions

  1. Crush 4 packets of Oreos.
  2. Melt butter and pour over crushed Oreos and mix well..
  3. Press into a round springform tin and refrigerate..
  4. Put cream, cream cheese, icing sugar and last packet of crushed Oreos into a bowl..
  5. Beat until thick with a hand mixer..
  6. Pour over Oreo base and sprinkle with more Oreos if desired. Refrigerate for a few hours..
  7. ENJOY.

It's a decadent, cookies and cream filled cheesecake served on an amazing Oreo cookie crust and topped off with a layer of chocolate ganache and homemade whipped cream. It's incredibly easy to make and guaranteed to make everyone happy! Cut up the remaining Oreos and bring the cold ingredients to room temperature. Next, use an electric mixer to combine the cream cheese, flour, sugar, and salt. Mix until everything is smooth and creamy.


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