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Recipe: Delicious Blueberry cheese Cake no bake

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Blueberry cheese Cake no bake. Browse For Yummy & Hassle-Free Cheesecake Recipes From Kraft®. Find Deals on No Bake Cheese Cake in Bread & Pastries on Amazon. In a small bowl, combine wafer crumbs and butter.

Blueberry cheese Cake no bake I like how this recipe by How To Cook Smart on YouTube is not made with any gelatin or processed foods. Cheesecake is one of those incredible desserts that's always a crowd pleaser. This no bake blueberry cheesecake is no exception. You can have Blueberry cheese Cake no bake using 8 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Blueberry cheese Cake no bake

  1. It's 450 grams of cream cheese.
  2. It's 1/4 cup of buttermilk.
  3. It's 1 cup of crush graham.
  4. It's 250 1/2 ml of all purpose cream.
  5. Prepare 1/2 tbsp of powdered gelatin.
  6. It's 1/2 cup of water.
  7. It's 3/4 cup of condensed milk.
  8. It's 1 piece of egg, beaten.

It's light in texture, extra creamy, and has that classic cheesecake tanginess. Then the blueberry sauce is sweet, juicy and the perfect topping. Tips for Making No Bake Cheesecake No-bake cheesecakes are always a great treat, no matter if it is summer or winter. They are dreamy creamy and oh so delicious.

Blueberry cheese Cake no bake step by step

  1. Mix butter and graham. Press it in cake pan. Chill for 20 mins.
  2. Mix the condensed milk and all purpose cream. Add cream cheese until the mixture is smooth.
  3. Dissolve gelatin in water for 5 to 10 mins.
  4. In a pan pour the cream cheese mixture and simmer for 5 to 7 mins in medium fire with constant stirring.
  5. Gradually add the gelatin mixture. Mix until it boils. Remove from fire. Add the beaten egg gradually.
  6. Pour evering to the cake pan.
  7. Chill overnight. Serve.
  8. You can add blueberry topping, strawberry topping...

This No-Bake Blueberry Cheesecake is my new favorite. The blueberry taste is super intense, and the filling is so creamy, velvety, and smooth that I would love to lay in there. Stir together the melted butter, graham cracker crumbs, and sugar. In a large bowl, beat together the powdered sugar, cream cheese, milk and vanilla until smooth. This is as quick and easy as cheesecake recipes get.


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