No bake cheesecake. Instead of standing in a hot kitchen, make this simple recipe for your next warm-weather gathering. Unlike classic cheesecake, however, no-bake cheesecake has no eggs, no granulated sugar, and obviously requires no baking. The cream cheese is sweetened with condensed milk and lightened up.

But don't worry, this cheesecake still has that rich and tangy flavor. No-Bake Cheesecake: The Ultimate Easy Recipe. I am a huge cheesecake snob (regarding no-bake and baked cheesecakes alike). You can have No bake cheesecake using 6 ingredients and 8 steps. Here is how you achieve it.

Ingredients of No bake cheesecake

1. Prepare of Crushed Grahams.
2. It's of Melted Butter.
3. You need 1 can of All Purpose Cream.
4. You need 225 grams of Cream Cheese.
5. It's 1/2 cup of Sugar.
6. You need of Crushed Oreos.

Store-bought cheesecakes never fail to disappoint me. No bake cheesecake also eliminates a lot of the worries that might keep you from making a cheesecake in the first place: There's no need for fussy water baths or elaborate cool-down steps. A no-bake cheesecake takes all the stress away. Plus, it takes about half the time to make.

No bake cheesecake step by step

1. Prepare your ingredients.
2. Combine the crushed Grahams & melted Butter and press it in your chosen container..
3. Put the container in the fridge, then proceed in doing the mixture..
4. Whip the All Purpose Cream and Cream Cheese together in a fast speed. (Make sure that you chilled your All Purpose Cream & Cream Cheese until it is slightly firm. So that you will be able to whip it faster, & the consistency will be much better.).
5. Combine the Crushed Oreos into the mixture & fold it using a rubber spatula.
6. Get your base from the fridge & put a generous amount of the mixture to it. Put some crushed grahams & oreos on top for plating..
7. Cover it & put it in the fridge for about 4-6 hours..
8. Eat!! 😉.

Our classic cheesecake requires flour and eggs which helps set the cheesecake as it bakes. All it needs is some time to chill in the refrigerator. It's delicious topped with fresh fruit or cherry. This No-Bake Cheesecake Recipe is perfect for beginners! It's everything a cheesecake should be…silky, smooth, light, creamy and decadent!