Turkey meatloaf. Turkey meatloaf is a favorite in our house! Turkey meatloaf is a favorite in our house! This healthy meatloaf recipe, made with lean ground turkey is easy and delicious.

This Turkey Meatloaf recipe doesn't sacrifice any flavor. It's easy to make and is topped off with the most delicious glaze! Your family will love this heart healthy version of a classic American dinner. You can cook Turkey meatloaf using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Turkey meatloaf

1. It's 1 lb of ground turkey.
2. Prepare 2/3 cup of whole oats.
3. You need 1/2 cup of minced celery.
4. Prepare 1/2 cup of minced sweet onion.
5. It's 1/2 cup of minced carrot.
6. It's 1 1/2 tbsp of Italian seasoning.
7. Prepare 8 oz of ketchup.
8. It's 8 oz of mustard.
9. It's 2 tsp of Worcestershire sauce.
10. You need of Salt and pepper.
11. It's 1/2 cup of chopped bacon cooked.

Use ground turkey to make a delicious, leaner meatloaf! Turkey meatloaf gets an Italian flair through the use of Italian-style bread crumbs and Italian seasoning. Ground turkey recipes have a bad rep for being bland and boring. But this meatloaf is LOADED with flavor.

Turkey meatloaf instructions

1. To make sauce: Combine ketchup, mustard and Worcestershire sauce. Mix well until smooth and homogenous.
2. Combine rest of ingredients except bacon. Combine until all ingredients are well integrated.
3. Place meat mixture into greased loaf pan. Top with bacon, pour on sauce.
4. Bake 45 minutes at 350.

This is the best turkey meatloaf we've ever tasted. It's really moist and makes great sandwiches. Make it with grated zucchini and carrot for moisture and an extra serving of veggies, then brush some sweet chili sauce on top for flavor. This healthy turkey meatloaf recipe will leave you begging for seconds! It's moist, packed with flavor, and lighter than traditional meatloaf!