Skillet lasagna. Make this easy, indulgent-tasting skillet lasagna with extra-lean ground beef, ground turkey breast, or ground turkey breast. Lasagna isn't usually a dish you can throw together at the last minute. Even with no-boil noodles, it takes a good amount of time to get the components just right.

It's true, this easy skillet lasagna you make the entire lasagna dish in& one skillet. This simple one pan dish is perfect for any day of the week! This skillet lasagna is a new favorite of mine for several reasons. You can have Skillet lasagna using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Skillet lasagna

1. Prepare 8 ounces of lasagna noodles broke up.
2. It's 8 ounces of cottage cheese.
3. You need 1 cup of cheese.
4. Prepare 1 jar of spaghetti sauce.
5. You need 1/2 pound of ground meat.

First of all, let me start by telling you that no matter what you think, it does not taste just like spaghetti. Loaded with mozzarella and smoked gouda cheese, savory sausage This one skillet lasagna is full of flavor! Using ground breakfast sausage and Campbell's. What I love about this skillet lasagna is that it's super casual.

Skillet lasagna instructions

1. Boil water for lasagna and when noodles get tender but not to done drain them return to oven safe stove top pan.
2. Take ground meat and cook when done drain and rinse place in pan with lasagna noodles.
3. Add spaghetti sauce and cottage cheese and cup of cheese stir.
4. Preheat oven to 350 and place pan in oven for 15 minutes to melt cheese and serve.

I don't even like to cut it like traditional lasagna. Just serve it with a big spoon and you're good to go. Whip up a garden salad, get a loaf of. Skillet Lasagna is a shortcut recipe that saves time while making a super tasty family dinner! Perfect for sneaking in all sorts of veggies.