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How to Prepare Perfect Easy Crock Pot Lasagna

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Easy Crock Pot Lasagna Sure to be a family favorite! Not only is this slow cooker lasagna so easy to make, but it's also always a huge hit. Brown beef, add onion and garlic - cook until onion is softened. You can cook Easy Crock Pot Lasagna using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Crock Pot Lasagna

  1. Prepare 1 bag of frozen ravioli.
  2. It's 2 jars of pasta sauce.
  3. It's 1 can of diced tomatoes.
  4. You need 2 Tbs of minced garlic.
  5. Prepare 4 cups of shredded mozzarella cheese.

Stir in tomato sauce, water, tomato paste, salt and oregano - mix well. While at Red Gold, they showed us that by making your own sauce with their Holy-Cow-Awesomely-Good Basil, Garlic and Oregano Diced Tomatoes. You can add enough liquid to the dish to make it so you can use regular lasagna noodles but you don't have to boil them first! This lasagna recipe is easier than the traditional lasagna recipe simply because there is no ricotta cheese layer at all.

Easy Crock Pot Lasagna instructions

  1. Mix sauce, tomatoes, and garlic (I use about 1 1/2 jars of sauce).
  2. Add a little sauce to bottom of crock pot. Place single layer of ravioli, top with cheese..
  3. Continue layering sauce, ravioli, and cheese (I get 3 layers in my 6qt crock). Cheese should be your top layer..
  4. Cover crock and set on high for 3-4 hours (low setting will take 6+ hours).

Instead, oven-ready lasagna noodles are layered in the slow cooker with your favorite jarred marinara sauce and both mozzarella and cheddar cheeses and then cooked away. This easy Crockpot Lasagna recipe is a crave worthy dish. With layers of noodles, meat sauce, and melted cheese cooked to perfection, it is a recipe that will sure please everyone at the dinner table. Lazy Crock Pot Lasagna is a family favorite and so quick and easy to make! A delicious meat sauce layered with cheese and spinach filled ravioli and loads of gooey cheese and cooks up perfectly in the slow cooker.


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