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Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets. Cream butter, shortening and sugar until light and fluffy. Sugar cookies are a buttery classic that make a delicious anytime treat. You can cook Sugar cookies using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Sugar cookies

1. You need 2 sticks of butter.
2. It's 1 cup of sugar.
3. You need 1 of egg.
4. Prepare 1 tsp of almond extract.
5. It's 1/2 tsp of vanilla extract.
6. It's 2 1/3 cup of flour.
7. You need 2 tsp of baking powder.
8. It's Pinch of salt.

Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. Whisk the flour, baking powder, and salt together in a medium bowl. These sugar cookies are soft, chewy and produce a flavorful bakery style soft sugar cookie!

Sugar cookies instructions

1. Cream sugar and butter together.
2. Add egg and extracts.
3. Sift together flour, baking powder and salt.
4. Add flour mixture to butter mixture blending well.
5. Shape dough into 2-3 balls, place in refrigerator and chill for at least 2 hours.
6. Roll out cookie dough to about 1/4” thickness and cut shapes.
7. Bake in preheated 325 oven for 10-12 minutes..

Quick and easy to make, this recipe makes cookies that turn out perfectly every single time! Sugar Cookies are one of my very favorite cookies in the entire world. They are truly one of the most perfect cookies ever. Stir in the flour, baking powder, and salt. Line baking sheets with parchment paper or silicone baking mats.