Sugar Cookies. In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients. Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.

Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. Whisk the flour, baking powder, and salt together in a medium bowl. You can cook Sugar Cookies using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Sugar Cookies

1. You need 1 1/2 cup of powdered sugar.
2. It's 1 cup of butter.
3. You need 1 tsp of vanilla.
4. Prepare 1/2 tsp of almond extract.
5. You need 1 each of egg.
6. Prepare 1/2 tsp of baking soda.
7. Prepare 2 1/3 cup of flour.

These sugar cookies are soft, chewy and produce a flavorful bakery style soft sugar cookie! Quick and easy to make, this recipe makes cookies that turn out perfectly every single time! Sugar Cookies are one of my very favorite cookies in the entire world. They are truly one of the most perfect cookies ever.

Sugar Cookies instructions

1. Preheat oven to 375°F.
2. Combine all ingredients in mixing bowl.
3. Let stand overnight in the refrigerator.
4. Roll flat and bake for 7-9 minutes.

Stir in the flour, baking powder, and salt. Line baking sheets with parchment paper or silicone baking mats. Combine the flour, baking soda, baking powder and salt in a medium sized bowl and set aside. Perfect Sugar Cookie Recipe is really just that- PERFECT. The cookies keep shape while baking, are soft and chewy, plus there is NO chilling!