Lemon Sugar Cookies with Lemon Glaze. These glazed lemon cookies make a great dessert for picnics, bbq's, and showers. I've made them several times for friend's bridal or baby showers. In a medium bowl, whisk together powdered sugar and lemon juice.

These glazed lemon cookies are a soft baked sugar cookie topped with a fresh lemon glaze. The perfect light and sweet dessert for Spring & Summer. As much as I love a plain sugar cookie, there just a little more special when you add the fresh lemon flavor. You can cook Lemon Sugar Cookies with Lemon Glaze using 16 ingredients and 13 steps. Here is how you cook it.

Ingredients of Lemon Sugar Cookies with Lemon Glaze

1. Prepare of Cookies.
2. It's 1 cup of Butter.
3. Prepare 1 cup of Sugar.
4. It's 1 of Egg.
5. It's 1 tsp of Vanilla.
6. It's 3 tbsp of Milk.
7. Prepare 1 1/2 tsp of Baking Powder.
8. Prepare 3 cup of Flour.
9. It's 1/2 tsp of Salt.
10. You need 1 tbsp of Fresh Lemon Juice.
11. Prepare 2 tsp of Grated Lemon Peel.
12. You need of Lemon Glaze.
13. Prepare 2 cup of Confectioners Sugar.
14. Prepare 2 tbsp of Finely grated Lemon Peel.
15. You need 1/3 cup of Fresh Lemon Juice.
16. It's 2 oz of Cream Cheese, softened.

And these lemon ricotta sugar cookies are sure to be a hit! Soft, fluffy, chewy around the edges with a light, fresh lemon taste! Not to mention they are super easy to make and something about lemon just reminds me of a bright, sunny spring day. The lemon glaze is tart and sweet, you'll love it! cookies are better with glaze.

Lemon Sugar Cookies with Lemon Glaze step by step

1. Preheat Oven to 325.
2. Cream Butter and Sugar in mixer.
3. Add Egg, Vanilla, & Milk.
4. Add Baking Powder, Flour and Salt.
5. Mix all well.
6. Drop teaspoons sized or slightly larger onto very lightly greased cookie sheets..
7. Press down the cookies into flat round cookie shapes with spoon or bottom of a glass.
8. Bake at 325 for 10 minutes.
9. Lemon Glaze:.
10. in mixing Bowl, cream together all ingredients for glaze..
11. **I let my glaze sit in the refrigerator while cookies are cooling to help it firm up a bit..
12. Let the cookies cool down completely then spread glaze onto each one with spoon..
13. **Glaze will be slighly runny but it will firm up once they sit. so glaze them on Wax paper or a protected counter top..

This glaze is just powdered sugar and lemon juice stirred together and drizzled over the top! After a few minutes, these will be dry and ready to eat 🙂. I don't know about you but I love chewy cookies. These soft-baked lemon sugar cookies are super soft and tender, and topped with a sweet homemade lemon glaze! If you love lemon recipes as much as I do, this lemon sugar cookie recipe is just for you!