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Recipe: Tasty Vanilla Sugar Cookies with Sprinkles

Delicious, fresh and tasty.


Vanilla Sugar Cookies with Sprinkles. Vanilla Sugar Cookies - these basic cookies are a must for Christmas or other festive event, such as birthday or anniversary. Make them festive by adding sprinkles! Also, read my note below for how to make sure that these vanilla sugar cookies have a perfect texture and are not dry.

Vanilla Sugar Cookies with Sprinkles No fancy equipment or decorating required, unless you consider the mountain of sprinkles on. This recipe starts with a basic sugar cookie dough. In addition to vanilla, I also add a tiny bit of almond extract. You can cook Vanilla Sugar Cookies with Sprinkles using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Vanilla Sugar Cookies with Sprinkles

  1. Prepare 3 cup of all-purpose flour, sifted or aerated.
  2. Prepare 1/4 tsp of salt.
  3. Prepare 2 stick of unsalted butter, room temp.
  4. You need 1 cup of sugar.
  5. It's 1 of large egg.
  6. It's 2 tsp of pure vanilla extract.

The best SOFT and CHEWY SUGAR COOKIES loaded with SPRINKLES! You've got some extra time today so how about a sweet treat? Baking sugar cookies from scratch sounds like fun and you already have all of the ingredients that you need. Get started in this cooking game by mixing the batter and then following the steps of the recipe.

Vanilla Sugar Cookies with Sprinkles step by step

  1. Preheat oven to 350°F. In medium bowl, combine flour and salt and incorporate.
  2. In another bowl, using mixer, beat softened butter and sugar until light in color and fluffy.
  3. Add flour-salt mixture and continue beating on low speed for couple of minutes until combined.
  4. Roll dough into 1-inch balls and roll in your choice of sprinkles.
  5. Arrange on parchment lined cookie sheet about 1-inch apart and freeze till firm - about 30 minutes.
  6. Bake at 350°F for 14 minutes - do not overbake. Remove from oven and transfer to wire rack to cool.

These vanilla cookies are covered in sprinkles, just like your local Italian-American bakery used to In the bowl of a stand mixer fitted with a paddle attachment, cream together butter, oil, sugar, and Fill a shallow bowl with sprinkles. The base for these sprinkle cookies is a buttery vanilla cookie. I actually based it largely off of my Snickerdoodles recipe, and you'll notice I wanted a cookie that was soft and chewy, but not overly sweet on its own. We're adding a lot of sugary sprinkles to the outside, so a cookie with a subtle. This sprinkle cookie recipe is ridiculously easy, loaded with vanilla flavor, non-messy and did I mention sprinkles are involved?


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