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Recipe: Delicious " Sugar Cookies "

Delicious, fresh and tasty.


" Sugar Cookies ". Buy Sugar Cookie Dough at Amazon! In a large bowl, cream together the butter and sugar until smooth. Gradually blend in the dry ingredients.

" Sugar Cookies " Sugar cookies are a buttery classic that make a delicious anytime treat. Enjoy your sugar cookies plain, or decorate them with icing to make them festive. This recipe is a favorite of Martha's, who likes to add one tablespoon cognac alongside the egg and vanilla, after creaming together the butter and sugar. You can cook " Sugar Cookies " using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of " Sugar Cookies "

  1. It's 2 3/4 cup of all-purpose flour.
  2. Prepare 2 tsp of cream of tartar.
  3. Prepare 1 tsp of baking soda.
  4. Prepare 1/2 tsp of salt.
  5. Prepare 1 1/2 cup of granulated sugar.
  6. It's 1 cup of butter - softened.
  7. It's 2 of eggs.
  8. You need 2 tsp of vanilla extract.
  9. You need 1 tsp of almond extract.

Confetti Sugar Cookies - Mix colored confetti sprinkles in your cookie dough before scooping. How to Make Ahead, Store, and Freeze Sugar Cookies For an easy make ahead sugar cookie recipe, prepare your sugar cookie dough, through rolling in the sugar, and place onto a parchment lined baking sheet. Whisk the flour, baking powder, and salt together in a medium bowl. Is there anything better than a classic sugar cookie that's been made with love?

" Sugar Cookies " step by step

  1. Mix dry ing. Set aside. Beat sugar & butter in large mixing bowl..
  2. Add eggs - vanilla - almond ext. Gradually beat in dry ing. On low speed . Mix well. Refrigerate 2 hrs..
  3. Preheat oven to 350° . Shape dough into 1" balls. ( I used a # 40 scooper) . Roll into your sugar..
  4. Bake 6-8 min. Remove to wire rack. Cool....

Use Betty's creative ideas to frost them, decorate them or enjoy them straight from the oven; all our recipes are time-honored, kitchen-tested and totally delicious. Her daughter, Esther Davis, shared the recipe with me and she came up with all the exact measurements, since the original cookies were mixed by feel and taste. Stir in the flour, baking powder, and salt. Sift flour, baking powder, and salt into a bowl. Beat the butter and sugar in the bowl of an electric mixer on medium-high until smooth.


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