Praline Sugar Cookies. These Praline Cookies are a soft brown sugar cookie frosted with a warm praline mixture that soaks right in to the cookie. With a nod to praline candy, the traditional southern favorite, these cookies incorporate chopped caramelized pecans for a tasty treat. Praline Cookies Recipe photo by Taste of Home.

Dip glass in sugar and press. These are seriously the BEST Southern Pecan Pralines! With the amazing flavor of brown sugar and butter, these are pure heaven! You can cook Praline Sugar Cookies using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Praline Sugar Cookies

1. You need of For Cookies.
2. Prepare 1 1/2 cup of flour.
3. It's 1/2 of white sugar.
4. You need 1/2 cup of brown sugar.
5. Prepare 1 stick of butter.
6. It's 1 of egg.
7. It's 1/2 tsp of vanilla extract.
8. It's of For Pralines.
9. It's 1/2 stick of butter.
10. You need 1/2 cup of brown sugar.
11. You need 1/2 tsp of vanilla extract.

A little bit candy and a little bit cookie, they melt right in your mouth! They are a soft brown sugar cookie topped with Warm Praline frosting that So when Imperial Sugar asked if I would make Praline Cookies I was fully on board. Praline: In a small heavy saucepan over medium heat, stir together constantly the sugar and water. While the cookies are baking, melt the chocolate in a double boiler and stir until smooth.

Praline Sugar Cookies step by step

1. For cookies: melt butter and cream together with sugar (after its been given a chance to cool—don’t use hot melted butter!) Then add egg and vanilla and mix well. Slowly add flour and mix by hand until a semi-firm dough forms..
2. For pralines: melt butter on medium-high heat, add sugar and simmer for 5 minutes stirring constantly. Once it turns a light caramel color and looks fairly smooth and creamy, pour onto parchment paper (I did mine on a plate) and let cool and harden for about 5 minutes..
3. Create balls of dough for cookies and about a handful size and pay flat in your hand. Place approx 15 cookies on the parchment paper..
4. Top each cookie with a chunk of hardened praline and bake on 350°F for 15 minutes and then let cool for at least 5-7 minutes before indulging!.

These sugar cookies are everything I was hoping for when I wanted to try a new sugar cookie Other great fall variations, though they could really be for anytime are these Pecan Praline Amish. When you want the flavor of a chocolate pecan pie, but don't want the hassle of making a whole pie, give these Double Chocolate Fudge Praline Cookies a try. You'll love the hint of caramel, thick layer of brown sugar icing, and sprinkling of pecans featured in these Pecan Praline Amish Sugar Cookies. #sugarcookies #fallbaking #amishsugarcookies. Pecan pralines are more than the sum of their parts: pecans, sugar, cream, butter, and vanilla. Make them for a holiday cookie tray or to ship to a friend.