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Easiest Way to Prepare Yummy Sweet Non-spicy Curried Chicken Breast Stew

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Sweet Non-spicy Curried Chicken Breast Stew. Reviews for: Photos of Spicy Chicken and Sweet Potato Stew. NOTE: I cut raw chicken breast into about three chunks each and added to crock pot (raw). Toward the end of cooking, I shredded the chicken with fork to make it more of a stew consistancy.

Sweet Non-spicy Curried Chicken Breast Stew Spicy Chicken Stew Recipe photo by Taste of Home. I made this at DH's request. Curry powder and chickpeas turn this slow-cooker chicken stew into a hearty Middle Eastern-style dinner. You can have Sweet Non-spicy Curried Chicken Breast Stew using 16 ingredients and 6 steps. Here is how you cook that.

Ingredients of Sweet Non-spicy Curried Chicken Breast Stew

  1. Prepare 2 tbsp of cooking oil.
  2. It's 1 of onion, sliced.
  3. You need 3 cloves of garlic, minced.
  4. You need 1 of lemongrass, bruised.
  5. You need 1.5 tbsp of curry powder.
  6. Prepare 1 cup of beef stock (or other types of stocks) / water.
  7. It's 3 of star anise.
  8. It's 1 of cinnamon stick.
  9. You need 1.5 tbsp of sugar.
  10. Prepare 1 tbsp of ground bean sauce (optional).
  11. Prepare 2 tbsp of tomato paste.
  12. You need 1 cube of beef or chicken seasoning or powder.
  13. Prepare 3 of carrots.
  14. Prepare 1 of spring onions, chopped.
  15. It's of Beef or chicken cubed.
  16. It's To taste of salt and pepper.

Sprinkle onions and garlic on top of chicken. My family enjoyed this dish, and it was very easy to prepare. I recommend chicken stock to cook the stew. Should be ok, but remember stew will have sweet taste from sweet potatoes.

Sweet Non-spicy Curried Chicken Breast Stew instructions

  1. Heat cooking oil and saute onion, garlic and lemongrass, approximately 1 - 2 minutes.
  2. Add beef/chicken, stirring.
  3. Add curry powder, toss or stir.
  4. Add stock/water, star anise, cinnamon stick, sugar, ground bean sauce (if using), tomato paste, seasoning powder/cube, salt and pepper. Bring to boil.
  5. Add carrots, boil for 30 mins on low heat.
  6. Serve and garnish with spring onions.

If your ok with that, sure. Boneless chicken breasts are versatile, flavorful, and low in fat. And you can find chicken Simple drop dumplings thicken the stew slightly as this recipe cooks, and a small amount of heavy Sweet cream of coconut and curry powder make a fabulous sauce for these boneless chicken breasts. Boneless, skinless chicken breast recipes with tons of flavor—from crispy cutlets to flavorful soups, and Chicken breast may be everyone's go-to lean protein—but, man, can it be boring. Too often it's an The fastest homemade curry paste and handfuls of charred beans and peas transform chicken.


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