my creamy chicken breasts. Lightly floured boneless chicken breasts are pan fried in until golden and crispy before being added to a mouth-watering garlic cream sauce! This Creamy Tuscan Chicken recipe is quick, super easy, and finger-licking good! You are going to love the creamy sauce, the tangy sun-dried tomatoes, and all that spinach served over amazingly juicy chicken breasts.

After the sauce has reduced and. Chicken breasts in an irresistible garlic cream sauce filled with caramelized onions and garlic is a winner of a chicken dinner! Easy and delicious comfort food at its finest. You can cook my creamy chicken breasts using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of my creamy chicken breasts

1. Prepare 3 lb of bag frozen boneless chicken breast.
2. It's 4 cup of water.
3. Prepare 2 tbsp of tomato chicken bouillon.
4. It's 1/2 medium of onion diced.
5. Prepare 2 tbsp of minced garlic.
6. You need 1 can of garlic and onion diced tomatoes.
7. It's 1 can of cream of chicken soup.
8. You need 1/4 cup of flour mixed with 1/4 cup water.

With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite! This Creamy Chipotle Chicken Breast recipe is easy to make, just takes a few minutes to be ready, and renders a delicious and beautiful looking meal for the whole family. As a matter of fact, it was a hit with my guys here at home, and it had me licking the frying pan, literally! Keep in mind that frozen chicken breasts will release significantly more liquid during cooking, so you'll want to drain some out before adding in the cream and all of that delicious flavour, otherwise it will be diluted significantly.

my creamy chicken breasts instructions

1. preheat oven to 350.
2. place chicken in roaster pan or deep cake pan.
3. add water , bouillon , onion, tomatoes and garlic.
4. mix in cream of chicken soup.
5. bake about 1 hour then turn temp to 400.
6. bake untill chicken is done.
7. add flour and water mixture.
8. let set about 5 min before serving.

Tips and Tricks for Making these Creamy Italian Instant Pot Chicken Breasts So let me tell you about these easy delicious creamy mushroom chicken breasts. I've spoken about C's love of all things bacon and mushroom before and I've also mentioned that he is not a fan of chicken. So I find ways to trick him into eating it and this one worked like a dream. Boneless, skinless chicken breasts: You can either purchased fresh (my preference) or frozen How To Bake Chicken Breasts: Alright, so here's the secret! To make perfectly baked chicken Creamy Chicken Marsala Soup.