Stuffed Chicken Breasts. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it.

These Cheesy Herb Stuffed Chicken Breasts will wow you! Discover our stuffed chicken breast recipes, packed with a range of delicious fillings including herby mascarpone, goat's cheese, spinach Stuffed chicken breasts make a great dinner party dish. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd! You can have Stuffed Chicken Breasts using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Stuffed Chicken Breasts

1. It's 4 of boneless skinless chicken breasts.
2. Prepare of Hard parmesean cheese.
3. It's 15 oz of container ricotta cheese.
4. You need 16 oz of frozen spinach.
5. Prepare of Shredded mozzarella cheese.

Stuffing a chicken breast is both fun and flavorful. Splitting the breast helps both sides cook more quickly and evenly, and the filling adds moisture and flavor to the meat. Hi Guys, today I'll show you How to Make Stuffed Chicken Breasts with Spinach and Cheese. This is a very comforting and tasty meal.

Stuffed Chicken Breasts step by step

1. Rinse, drain and dry frozen Spinach..
2. In a medium bowl mix spinach and ricotta together..
3. Cut 4-5 slips into breasts, not going all the way through and place in a baking dish. Then spoon mixture into the cut spaces..
4. Grate parmesean cheese over breasts and then sprinkle with mozzarella cheese..
5. Top with salt and pepper to taste. Place in the oven at 350° for 25-30 minutes or until cooked thoroughly..
6. Enjoy :).

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