Crispy southern fried chicken breasts. This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time, perfect when craving crispy chicken. What makes this dish of humble origins so well-loved can actually Frying chicken is definitely a weekend cooking project, which is to say you'll need a couple of hours to Personally, I skip the breasts because of their longer cook time, and go. SIMPLE & EASY, CRISPY FRIED CHICKEN BREAST SUBSCRIBE HERE-- http Check out my other videos: Southern Baked Macaroni & Cheese https JUICY CRISPY FRIED CHICKEN BREAST

Chicken strips are slices of the whole chicken breast. I got them nice and brown but they aren't very crispy which was kind of saddening. Also I could of used more seasoning which surprised me with all that. You can cook Crispy southern fried chicken breasts using 9 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Crispy southern fried chicken breasts

1. Prepare 2 of boneless skinless chicken breast cut in half horizontally to thin them out (will make 4 total).
2. You need 2 cups of zatatans fish fry (picture below).
3. Prepare 2 of eggs.
4. Prepare 1/4 teaspoon of the following:.
5. Prepare of Cajun seasoning.
6. Prepare of Onion powder.
7. You need of Lemon pepper seasoning.
8. You need of Garlic powder.
9. Prepare of Oil for frying.

Southern Fried Chicken Breasts with Cremini Sweet Onion GravySpicy Southern Kitchen. Crispy Fried Boneless Skinless Chicken Breast Recipes. These crispy baked chicken breasts are a quick and easy weeknight meal everyone will love! Give this quick but delicious recipe a try, and let These were absolutely wonderful!.

Crispy southern fried chicken breasts instructions

1. Using a deep fryer, Heat oil to 375..
2. Mix dry spices in with the fish fry.
3. After you thin the chicken, dip in egg then the zatatans mix and deep fry about 5-7 minutes until golden brown and crispy..

The crispiness, the freshness of the lemon, and it wasn't deep fried. I would suggest maybe some parmesan cheese. This pan fried chicken marinates boneless chicken breasts in low fat buttermilk before adding a light breading and frying in just enough olive oil. The end result is extra juicy and tender chicken with a crispy, flavorful crust. This recipe makes crispy fried chicken that comes out golden and flavorful.