Pork chop and potato casserole. Pork chops are browned, then baked in a creamy mushroom sauce with potatoes, onion and cheese. All Reviews for Pork Chop and Potato Casserole. This rich-tasting casserole from Norma Shepler of Charlotte, Michigan features tender pork chops, hearty hash browns and a golden topping of cheese and french-fried onions.

This tasty pork chop casserole is perfect at the end of a busy day—it is simple to prepare while hearty and satisfying. The pork chops are quickly browned You can also use fingerlings or baby potatoes of any color. When browning the pork chops, it is important to let them cook untouched until they. You can cook Pork chop and potato casserole using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Pork chop and potato casserole

1. You need 1/2 can of mushroom soup.
2. Prepare 1/4 cup of milk.
3. It's 1 of pepper.
4. It's 4 of porkchops.
5. It's 1/2 of onion diced.
6. Prepare 2 of potatoes.
7. You need 1 dash of salt.

Add this pork chop potato casserole to your menu. Out of the oven, the pork chops and potatoes are very tender. Mushroom soup gives the dish a very rich flavor. With only a few ingredients, this is an extremely easy meal to prepare.

Pork chop and potato casserole step by step

1. peel and slice the potatoes and placein a baking dish.
2. place diced potatoes over the potatoes.
3. place soup over the potatoes and add milk, salt and pepper.
4. srason pork chops and place them on top.
5. bake for 1 hour at 350.

Well, pork chops and potatoes that are baked up in a creamy herb-scented sauce and topped with crispy breadcrumbs and cheese. The cheese browns, the breadcrumbs get irresistibly crispy, the potatoes come out tender and full of flavor… It's like a casserole dream fulfilled. Smothered Pork Chop Scalloped Potato Casserole! Incredible Recipes from Heaven. dried thyme, milk, black pepper, potatoes, butter, paprika, garlic Holy Potatoes! This Pork Chop Casserole Is Good!