Honey Garlic Porkchops. This Honey Garlic Pork Chops Recipe is so easy you won't believe it when it's done! No marinating needed, this recipe is an incredibly quick and delicious way to serve bone in or boneless pork chops — seared until golden then simmered and broiled (or grilled). How to make honey garlic baked pork chops.
These easy honey garlic pork chops are coated in a sweet and savory sauce, then cooked in the slow cooker until tender and succulent.
The perfect easy meal for a busy day!
Season the pork chops with salt and ground black pepper, on both sides of the pork.
You can cook Honey Garlic Porkchops using 12 ingredients and 5 steps. Here is how you achieve it.
Mix all the ingredients in the Honey Garlic Sauce Push the pork chops to one side of the skillet, add the remaining butter. I am SO happy to have my friend Bet from Bet on Dinner with us again today! Bet always shares the yummiest and easiest recipes. The honey and garlic sauce on this pork is so good, I sometimes double it so there's extra for dipping whatever veggie we have on the side.
How to Make Crunchy Honey Garlic Pork Chops. Mix the flour, salt, pepper and garlic powder in another shallow dish. Dip the chops in the flour, then over into the egg, then back over into the flour mixture again. Serve the pork chops with the honey garlic sauce and your choice of vegetable such as green beans. These Instant Pot Pork Chops are tender and smothered with a flavorful honey garlic sauce.