oven fried yogurt porkchops. The easiest recipe for tender, juicy pork chops that turn out perfectly every time. I encourage you to look for bone-on pork chops. They take a little longer to cook than boneless chops, but in my experience, they are another way of ensuring tender cooked.
Pork chops can stay in their original packaging, but must be overwrapped with air-tight plastic wrap, aluminum foil, or freezer paper.
How to make The Best Oven Fried Pork Chops yet.
You can find my Flour Mix Recipe on my Kiwanna's Kitchen Page.
You can have oven fried yogurt porkchops using 9 ingredients and 4 steps. Here is how you cook it.
Ingredients of oven fried yogurt porkchops
- It's 10 of porkchops bone in.
- You need 1 quart of plain yogurt.
- You need 12 oz of panko breadcrumbs.
- Prepare 1 tsp of ground black pepper.
- It's 2 tsp of granulated garlic powder.
- It's 2 tsp of onion powder.
- Prepare 2 tsp of paprika.
- You need 2 tsp of parsley dried.
- Prepare 1/4 cup of olive oil.
Dip the pork chops into the egg mixture. Coat with stuffing mix or bread crumbs. Easy oven baked pork chops that are tender, juicy, and easily customized to your favorite spices and seasonings. With a few simple tricks, you can make juicy and tender pork chops in the oven with very little fuss.
oven fried yogurt porkchops instructions
- in a zip loc bag add porkchops add yogurt I marinated for 12 hrs while I was at work.
- pre heat oven in 2 pans lightly coat bottom add a light coating of crumbs and spice on the top of crumb lay the chops with yogurt on it add rest of spices on top of chops add crumbs on top.
- I put all my spices in a container and mixed well to sprinkle it.
- bake in oven for 20 minutes turn the chops cook for 30 more minutes.
Rinse pork chops and shake to dry. You want to leave just a little dampness on the chops. Sprinkle the pork chops on both sides with garlic salt, black pepper, and red pepper. Oven-Fried Porch Chops are easy to make for weeknight dinners. Oven-Fried Pork Chops Recipe with Sweet Potatoes and Green Beans.